Ah, mai haɗin gwal. Yana da ɗaya daga cikin shahararrun shaye-shaye kuma, a gaskiya, ɗaya daga cikin mafi banƙyama. Me yasa har yanzu ya kasance sananne shine daya daga cikin manyan abubuwan da ke cikin mashaya. Dalilin yana iya zama mai yawa da abin da waɗanda suka sha suka sha kuma suka yi dariya da abokansu suka fita daga kallon shi duka sun sauka.
A sha kanta ba ku dandana mugun saboda citrus da cream ba bad hade. Gaskiyar matsalar ita ce rubutun saboda yana da yawa kamar abin sha mai ma'ana (idan kun gwada haka, ba shakka). Idan kana da nauyin da za a yi amfani da kayan abinci mai laushi, zai zama mafi kyau don kauce wa wannan. Zai iya zama abin sha mai sauƙi don sauka da kuma akwai masu fashi da yawa.
Ga sauranku da suke so su gwada mahaɗin ciment, ji dadin!
Abin da Kayi Bukatar
- 1 1/2 ounces chilled
- Baileys Irish Cream Liqueur
- 1/2 abinci
- ruwan 'ya'yan lemun tsami
Yadda za a yi shi
- Zuba ruwan Irish a cikin babban gilashi .
- Sannu a hankali a kan iyo ruwan 'ya'yan lemun tsami a saman (ko kawai a zuba shi, ba shi da mahimmanci).
- Lokacin da kake shirye ka sha, ɗauki harbi ka riƙe shi cikin bakinka.
- Shake kanka sosai da sauri kuma haɗiye. Ka kawai kunyar da bakinka a cikin (ka gane shi) cakuda ciment!
Mene ne ke faruwa a cikin Cimin Ma'adini?
Hanyar sinadaran mai ban sha'awa yana faruwa yayin da kake yin mahaɗin ciment.
Yayin da harbi ya zauna, da kitsen kirikar Irish da acid na ruwan 'ya'yan lemun tsami sun haɗu da hankali. A cikin sannu-sannu, wani lokacin farin ciki, lumpy slurry an halicce shi kuma zai yi zurfi fiye da lokaci, musamman ma lokacin da yake damuwa.
Idan kana bukatar wani gani, ci gaba da motsa shi da bambaro kuma kallon "sihiri" ya faru. Rubutun mafi kyau idan aka kwatanta da cakuda gida ko (mafi dacewa) ba tare da ciminti ba.
Lokaci yana da mahimmanci a yayin da kake shan ma'adin ciminti, ba ka so ka yi tsayi da yawa ko kuma mahaɗin zai zama maɗaukaki. Har ila yau, mafi yawan ruwan 'ya'yan lemun tsami da kuke amfani da shi, chunkier zai zama.
Saboda wadannan dalilai, ya fi dacewa don rarraba wannan a matsayin harbi "gag" kuma zaka iya fassarar yadda kake so.
Mix Shi a cikin Ƙofinku
Maimakon kwatanta nau'o'i biyu a cikin gilashin gilashi, wasu masu shayaye sun fi so su hada kome a bakinsu.
- Zuba ruwan inabi na Irish da ruwan 'ya'yan lemun tsami a cikin tabarau daban-daban.
- Ka fara da kiristancin Irish ka kuma zuba duka biyu a bakinka (kada ka haɗiye duk da haka).
- Shake kanka sosai da sauri don haɗuwa da kome duka, to, haɗiye.
Wannan abin ban sha'awa ne, ba haka ba ne?
Tips don Kula da Gurasar Ƙasa
- Idan kana da rauni mai ciki ko kuma yana da yawa don sha a yanzu, wannan yana iya ba lokaci mafi kyau don sha gurasar ciminti ba. An san shi don faɗakar da wani ɓangaren vomiting.
- Kuna so in sami gilashin ruwa da ke samuwa kawai idan idan kun jira dan lokaci kaɗan kuma kuɗin ya zama kamar ciminti. Kyakkyawan tsabta ya kamata ya taimake ku maimaita.
Ƙananan Ƙarin Ma'adin Gurasar Cituda
Bailey's shi ne mafi mashahuri na Irish cream liqueur , amma akwai wasu samuwa.
Ko da yake ingancin gaske ba shi da mahimmanci tare da wannan harbi, za ka iya so ka gano zaɓinka don sauran abubuwan sha. Carolan's wani zaɓi ne mai kyau wanda yake da sauki a samu.
Idan kana da sautunan sauti a kusa da shi, sai kawai danka ruwan 'ya'yan itace daga rabi' ya'yan itace a cikin gilashin harbi. Idan kana da ruwan 'ya'yan lemun tsami ko ruwan Lime Cordial a cikin firiji, wannan shine cikakken abin sha don amfani dashi a cikin.
A gaskiya, ingancin ba batun bane idan yazo ga mahaɗin cimin. Manufar farko ita ce kiyaye harbi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 163 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 5 MG |
| Carbohydrates | 27 g |
| Fiber na abinci | 2 g |
| Protein | 1 g |