Wannan crock tukunya kabewa pudding ne super sauki, da kuma kabewa kek Spice da vanilla dandano shi daidai. Yana kama da laka mai laushi ba tare da ɓawon burodi ba.
Kyautattun wurare tare da tsinkaye na kirki mai guba ko tsutsawa. Yayyafa kirin kirfa ko vanilla sukari a kan gwanin da aka yi.
Abin da Kayi Bukatar
- 1 iya (15 ounce) kabewa puree
- 1 maras nauyi tablespoon kabewa kek cizon
- 2 teaspoons vanilla
- 1 iya (12 ounces) madara mai tsabta
- 3/4 kofin sukari
- 1/2 kofin gishiri mai gaurayar bisuki (duba canza gari cakuda da ke ƙasa)
- 2 teaspoons man shanu
- 2 qwai masu yawa
- Garnish: Tsuntsaye gujewa ko tayar da hankali
- Zabin: kirfa-sugar (duba ƙasa)
Yadda za a yi shi
- Fesa da raɗaɗin mai dafaffen bishiya tare da ba tare da yaduwa ba ko kuma mai sauƙi mai ciki.
- A cikin tukunya mai gurasa tare da mahaɗin lantarki a ƙasa, haɗa Amfani da mai amfani da wutar lantarki a sauƙi zuwa matsakaici na sauri, da gwargwadon kayan haɗaka tare har sai da santsi.
- Zuba cakuda a cikin kayan da aka shirya.
- Rufe kuma dafa a kan Low 6 zuwa 8 hours, ko dafa a kan High 3 zuwa 4 hours.
- Cokali a cikin kofuna da saman tare da tsutsa kogi ko tsinkaye mai tsabta.
Tips da Bambanci
- Gurasar Gurasar Kayan Cikin Gida: Haɗa 2 teaspoons na kirfa tare da 1 teaspoon na ƙasa Ginger, 1/2 teaspoon na ƙasa allspice, da kuma 1/2 teaspoon na ƙasa nutmeg. Ya yi game da teaspoons 4.
- Sauya gurasar gurasar biscuit: Haɗa 1/2 kofin gari tare da teaspoon 3/4 na yin burodi foda, da kuma tsuntsun gishiri.
- Cinnamon Sugar: Hada 2 tablespoons na granulated sukari da 1/2 teaspoon na ƙasa kirfa.
Za ku iya zama kamar
- Gurasar Pudkin Paked
- Gurasar Gurasar Pudkin
- 10 Gummaccen Gurasar Abincin Gurasar Abincin
- Gurasar Gurasar Gurasa Tare Da Gishiri Gishiri Gishiri Gishiri
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 323 |
| Total Fat | 12 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 177 MG |
| Sodium | 121 MG |
| Carbohydrates | 43 g |
| Fiber na abinci | 3 g |
| Protein | 12 g |