Kukis na Bikin Jiki na Kayan Kayan Bakan

Wadannan kullun man shanu man shanu suna da kullun! An yi kukis tare da man shanu, da sukari, da kuma man shanu mai chunky ko chunky.

Kuna iya son wannan girke-girke don kullun man shanu da man shanu tare da magunguna masu kyau.

Abin da Kayi Bukatar

• 2 kofuna
• kullun-gari (9 a'aji)
• 1 teaspoon yin burodi soda
• 1/2 teaspoon yin burodi foda
• 1/4 teaspoon gishiri
• 3/4 kofin man shanu (dakin da zazzabi)
• 3/4 kofin gwangwin man shanu (chunky ko santsi)
• 3/4 kofin sukari
• 3/4 kofin haske launin ruwan kasa sugar (da tabbaci kunshe)
• 2 qwai masu yawa
• 1 teaspoon vanilla

Yadda za a yi shi

1. A cikin kwano, kunna gari gari, soda burodi, yin burodi da kuma gishiri.
2. Beat tare da man shanu, man shanu, kuma sugars har sai haske da fluffy. Beat a cikin qwai da vanilla. An kwantar da hankali a cikin gari.
3. Sanya kullu a cikin filastik kunsa da kuma firiji har sai sanyi ko kimanin 2 zuwa 4 hours.
4. Ɗauki tablespoonfuls na kullu da kuma yi cikin bukukuwa tare da hannayensu. Sanya kusan 3 inci dabam dabam a kan gishiri mai gishiri. Yin amfani da todin abincin abincin dare a cikin gari, danna kukis da sauƙi, shimfiɗa da kuma kirkiro alamar kullun akan kowane kuki.

1. Gasa a 375 F har sai launin ruwan kasa, ko kimanin minti 10 zuwa 12.
2. Cool kan yin burodi don minti daya; canja wuri zuwa raka don kwantar da hankali gaba daya.

Ƙarin Kukis Gurasar Maciji
Kukisan Gurasar Maciji
Cookies Kuki Cikin Cikakken Gurasar Maciji
Kutsaren Maciji Kayan Gwaran Kayan Gwaran Yaro

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	103
Total Fat	6 g
Fat Fat	2 g
Fat maras nauyi	2 g
Cholesterol	26 MG
Sodium	MGM 133
Carbohydrates	11 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)