01 na 12
Curate Kwayoyin Kayan Kayan Cine
Ko kuna aiki ne a matsayin shugaban, ko kuma kawai ku so ku inganta fasaharku a cikin ɗakin abinci, ku yi la'akari da abubuwan da suka fi dacewa da al'adun gargajiyar al'adu za su kawo muku mataki daya kusa da kirkiro mai ban sha'awa, a daina dafa shi, abinci mai dadi. Koyi abin da ainihin cututtuka, irin su kananan dice, batonnet, julienne, brunoise, da sauransu.
02 na 12
Babban Danka
Babban babban itace shi ne kullun cututtuka mai aunawa 3/4 inch × 3/4 inch × 3/4 inch. Ana yin amfani da wannan gefen gefen sau da yawa don kayan lambu kamar dankali, da kuma wasu lokutan 'ya'yan itatuwa irin su kankana.
03 na 12
Batonnet
Batonnet (mai suna bah-tow-NAY) yana samar da sandar rectangular wanda ya auna 1/2 inch × 1/2 inch × 2 1/2 zuwa 3 inci. Har ila yau, shi ne maɓallin farko don wani yanke, matsakaici na ƙaddara.
04 na 12
Dice Dice
Matsakaici yana ƙaddamar da matakan 1/2 inch × 1/2 inch × 1/2 inch, kuma shi ne karami version na manyan dan lido. Wannan shi ne kyakkyawar kyakkyawan lokacin da girke-girke ba su ƙayyade adadin ƙuƙwalwa ba kuma jerin sashin layi suna cewa "tumatir diced."
05 na 12
Sautin
Yakan auna 1/4 inch × 1/4 inch × 2 1/2 zuwa 3 inci, ana amfani da launi a wasu lokuta a matsayin "yankeccen wasan". Har ila yau, shine maɓallin farawa ga ƙananan ƙwayar.
06 na 12
Ƙananan yanki
Ƙananan ƙuƙwarar ƙuƙwalwa, ƙananan ƙwanƙwasa mai inganci 1/4 inch × 1/4 inch × 1/4 inch kuma an samar da slicing da allumette a cikin sassan 1/4-inch.
07 na 12
Julienne
Julin din ya yanke 1/8 inch × 1/8 inch × 2 1/2 inci kuma yana da maƙasudin lakaran ƙarar sau ɗaya morewise. Kullum kuna amfani da wannan yanke don karas, seleri, ko dankali, da kuma ganin nau'i na bakin ciki da aka yi amfani da ita azaman ado.
08 na 12
Brunoise
Harshen katako (BROON-wahz) mai launin mita 1/8 inch × 1/8 inch × 1/8 inch, wanda ya sa ya zama mafi ƙanƙanta daga cikin yanki. An yi amfani da ƙanshin Brunoise don garnishes.
09 na 12
Fine Julienne
Kyakkyawan launi na wucin gadi na julienne 1/16 inch × 1/16 inch × 2 inci. Har ila yau, shi ne maɓallin farawa na ginin brunoise . Ana yin amfani da wannan yanke don garnishes.
10 na 12
Fine Brunoise
Ƙarfin katako na brunoise mai suna BROON-wahz shine matakan 1/16 inch × 1/16 inch × 1/16 inch. Tabbatar shi ne kankanin!
11 of 12
Mince
Karami fiye da brunoise mai kyau, mince ba daidai ba ne tun lokacin da ya kamata a yanke shi sosai. Muna filayen sauye-sauye, ko wasu kayan ado, lokacin da muke so a rarraba dandano a cikin tarin.
12 na 12
Chiffonade
Wannan cutarwa yafi amfani dashi don kayan lambu da kayan sabo, musamman ma basil. An ganyayyaki ganye, an yi birgima, sa'an nan kuma sliced perpendicularly, samar da ƙananan tube.