Wadannan kwakwalwar Kentucky na Kentucky ne mai sauƙi, ba a gasa da kowa da kowa yana tambaya game da bukukuwa. Wannan shine girke-girke mai mahimmanci ga ƙwallon ƙaho. Za'a iya canza bakunan kwakwalwa a cikin sukari da sukari, sukari sugar, ko yankakken pecans finely. Ba dole ba ne ku jira wani hutu don jin dadin wadannan dadi kadan.
Wadannan ƙananan ƙarancin abu ne da aka yi tare da bourbon, ganyayyaki na vanilla, da koko, tare da pecans da sukari 'sukari. Don haka sauki da kyau!
Jin dasu don yanke sassan '' masu sukari 'don komawa kimanin 3/4 kofin kuma ƙara karamin karama na koko foda idan kina son su ba zaki ba.
Abin da Kayi Bukatar
- 1 kofin ƙarancin gashin vanilla
- 1 kofin finely yankakken pecans
- 2 kofuna waɗanda confectioner ta sugar, raba
- 2 tablespoons unsweetened koko foda
- 1/4 kofin
- bourbon
- 2 teaspoons masara mai masarar syrup
Yadda za a yi shi
- Yi haɗuwa da ƙwayar vanilla wafer, yankakken pecans, 1 cup confectioners 'sukari, da kuma koko foda.
- A cikin tasa guda, gauraya da bourbon da syrup.
- Sanya kwakwalwar cakuda a cikin kwandon busassun; haɗuwa da kyau.
- Rufe da sanyi don akalla 'yan sa'o'i.
- Sake kimanin 1/2 zuwa 1 kopin masu tasowa 'sukari a cikin wani tudu, m kwano.
- Shafe kananan raguwa na kullu a cikin bukukuwa da kuma jefa su a cikin masu satar 'sukari.
- Ajiye a cikin firiji a cikin akwati da aka rufe don har zuwa makonni 2.
- Yi wadannan 'yan kwanaki a gaba don mafi kyaun dandano, kuma a sake yin magunguna' sukari kafin yin hidima, idan an so.
- Za a iya kwantar da kwalliyar ganyayyaki don dadewa.
- Ya yi amfani da zane-zane masu launin ƙwallon ƙafa guda 3.
Bambanci
- Sauya da mai cin hanci tare da mai kyau quality rum don yin dadi rum rumba.
- Yi kwalliya masu ganyayyaki tare da karancin ƙwaƙwalwa don ƙanshi. Yada pecan halves fita a bushe skillet kuma dafa a kan matsakaici zafi, stirring kullum. Lokacin da 'yan pecan suna da laushi da ƙanshi kuma suna jin dadi, cire su zuwa farantin don kwantar da hankali. Gasa su finely da kuma amfani da girke-girke.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 81 |
Total Fat | 4 g |
Fat Fat | 0 g |
Fat maras nauyi | 2 g |
Cholesterol | 0 MG |
Sodium | 6 MG |
Carbohydrates | 9 g |
Fiber na abinci | 1 g |
Protein | 1 g |