Kayan alade, cin cuku, da kuma Kalamata olives suna tare! Suka dandana dadi a cikin wannan lafiya, hearty, kuma m karin kumallo kunsa!
Lokacin da mijina da na honeymooned a Girka mun ƙaunar ci qwai da Kalamata olives da feta! Cikin ganyayyaki, m, daɗaɗɗa tare da ƙwai- tsumar ƙwayoyi masu kyau sune dadi sosai! A alayyafo ƙara a wasu kore da kuma fakitin mai lafiya Punch saboda yana da ƙarfe mai arziki!
Wannan yunkuri yana da sauƙi don harba tare a ranar safiya. Hakanan zaka iya yin jigon wadannan a karshen mako sannan ka kunsa su kuma daskare su ! Za a iya sake farfaɗo su a cikin injin na lantarki ko injin wuta. Kawai ƙaddara ƙwai da yawa da dama da dama a hannunka! Za a iya canza launin kaya. Ko da yaushe akwai muhawara a kan ko ko yaushe qwai ko fata fata ne mafi alhẽri a gare ku! Ina zuwa ga dukan qwai don samun abubuwan gina jiki daga yolks, amma ko dai hanya ta tara nauyin gina jiki!
Abin da Kayi Bukatar
- 2 qwai
- 1/2 kofin sabo ne alayyafo (kusan yankakken)
- 4 Kalamata olives (yankakken)
- 1/4 Cup feta cuku (crumbled)
- 1 1/2 man shanu na tablespoons (diced)
- 1 tortilla (farin ko dukan alkama)
- gishiri da barkono don dandana
Yadda za a yi shi
- Ƙasa karamin ƙaramin sauti zuwa zafi mai zafi. Ƙara 1/2 na tablespoon na man shanu zuwa kwanon rufi. Bari man shanu ya narke kuma ya canza shi don ya yi kwanon rufi.
- Cakuda qwai a cikin karamin kwano. Ƙara a cikin sauran man shanu da gishiri da barkono. Ƙara ƙarar da aka yi a cikin kwanon rufi. Bari qwai ya dafa na dan lokaci sannan kuma a hankali ya tura su da zane don ba da damar raw kwai ya dafa a cikin kwanon rufi. Kafin a dafa ƙwai, ƙara a cikin alayyafo kuma hada har sai an dafa shi da alayya.
- Cire qwai daga zafi kuma saka su a kan tortilla. Ƙara ƙwai tare da cin cuku na crumbles da yankakken Kalamata olives.
- Kunsa tare kuma ku bauta! Hakanan za'a iya daskare shi kuma ya sake farfaɗo!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1690 |
| Total Fat | 70 g |
| Fat Fat | 32 g |
| Fat maras nauyi | 19 g |
| Cholesterol | 496 MG |
| Sodium | 3,966 MG |
| Carbohydrates | 206 g |
| Fiber na abinci | 16 g |
| Protein | 55 g |