Jan Hagel Cookies Recipe

Ƙara wani Yaren mutanen Holland da ya shafi hutunku don yin burodi tare da waɗannan kukis na Yaren mutanen Holland, waɗanda suke jin dadi a lokacin Kirsimeti a Netherlands. Shafe tare da almonds, kirfa, da sukari mai kama da caramel, sun tabbata sun zama abin damuwa tare da ƙaunatattunka kuma suna iya zama sabon al'ada a gidanka. Kamar yadda sauƙi a yi kamar yadda suke da kyau, za'a iya yanke wadannan kukis a cikin murabba'i, rectangles ko lu'u-lu'u da kuma yin aiki tare da ice cream , fousse ko sabayon, ko a matsayin shayi.

Abin da Kayi Bukatar

• 2 kofuna waɗanda 200 g
• dukkanin manufar gari
• 1 kofin / 190 g granulated sukari
• Gwangwani gishiri
• 1 1/2 tsp. ƙasa kirfa
• 1 kofin / 230 g man shanu marar dadi (sanyi)
• 1 kwai (dukan tsiya)
• Garnish: Almond slivers

Yadda za a yi shi

1. Turar da aka yi dashi da 300 F (150 C).
2. Hada gari, sukari, gishiri da kirfa. Ƙira don hada. Yanke man shanu a kananan cubes kuma ƙara. Rub da gurasar gari da man shanu tare tsakanin ka yatsan hannu da forefingers har sai yayi kama da yashi yashi.
3. Latsa kullu a kan takardar kuki, wanda yake da hanyar yin gwaninta. Gyaran gari tare da ƙwai da aka zana da kuma ado da almond slivers da sukari lu'ulu'u ko caramel shards.

1. Gasa ga minti 35 ko har sai launin launin ruwan kasa.
2. Yin amfani da wuka mai maƙarƙashiya , nan da nan a yanka cikin siffofin da ake so. Ka bar shi don kwantar da hankalinka, kafin canjawa zuwa kwandon gyaran waya don kwantar da hankali.

Tips:

• Yi amfani da kandij (kristal sugar) don yin ado da kukis din Jan Hagel, amma idan baza ka iya samun waɗannan ba, kawai ka yi madadinka. Lissafi da takardar burodi tare da takarda takarda. Narke 1/2 kopin sukari a saucepan a kan babban zafi (kar a saro). Na biyu shine sukari da sukari gaba ɗaya, da ƙin ruwa a kan takarda takarda. Gwada gwada shi da bakin ciki. Za a sa sukari a cikin fadi mai mahimmanci. Da zarar sanyaya, kawai sara a cikin shards - wani wuka mai mezzaluna aiki sosai a nan. Yawan shards masu yawa zasu kasance masu ƙwazo kamar kukis da kukis, yayin da ƙananan za su narke cikin kukis - dadi ko dai hanya.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	120
Total Fat	8 g
Fat Fat	5 g
Fat maras nauyi	3 g
Cholesterol	29 MG
Sodium	76 MG
Carbohydrates	11 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)