Babu wani bambanci tsakanin Habanero Martini da Tequini sai dai ga kayan ado na barkono, amma kwarewar abin sha ne gaba ɗaya.
Kowane barkono yana ƙin hadaddiyar gilashi a gilashi, kamar bishiyar suna daɗin dandano ga Gin Martini na classic, tare da kayan yaji. Abin sha ba shi da zafi kamar yadda sauti yake, yana da gaske sosai ga spiciness ga waɗanda suka iya godiya da kayan yaji, musamman ma idan ka yi amfani da zaki mai saiti .
Ba na bayar da shawarar bada cin abincin lokacin da abin sha ya tafi ba, amma ina bayar da shawarar wanke hannuwanku bayan kunna shi.
Abin da Kayi Bukatar
- 2 ounce sau da yawa sake saiti
- 1 ozaji
- dried vermouth
- 1 ƙananan ƙwayoyin kayan shafa don ado
Yadda za a yi shi
- Zuba tequila da bushe-bushe a cikin shaketan shayar da ke cike da kankara.
- Shake da kyau.
- Tsoma cikin gilashin gishiri mai sanyi .
- Yi ado tare da burodi.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 124 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 5 MG |
| Carbohydrates | 25 g |
| Fiber na abinci | 5 g |
| Protein | 4 g |