Gurasar Abincin Gida tare da Raisins

Duk da yake wasu bambancin sun hada da sophistication mai mahimmanci ga wannan kayan zaki na yau da kullum, wannan girke-girke na gurasar gurasa tare da raisins duk game da sauƙi na gida. Shekaru da yawa, frugal dafa a duniya sunyi amfani da hanyoyi irin wannan don amfani da gurasa. Gurasar gurasa tana aiki sosai don pudding gurasa domin yana shayar da mai dadi, amma kana buƙatar barin haɗin gurasar zama akalla sa'a kafin ka saka a cikin tanda. Idan kayi amfani da burodi, kamar yadda wannan version yake, babu lokacin jira. Zaka iya bauta wa wannan madaidaiciya daga tanda, da dumi da ice cream ko sanyi tare da tsummaro. Zaka kuma iya sa shi tare da miyagun vanilla .

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Turar da aka yi dashi zuwa 350 F. Maƙarar daɗaɗɗen kwalliyar gas mai 12x8x2-inch.
  2. Gurasar burodi a karimci a gefe daya. Yanke kowane yanki zuwa hudu. Yayyafa rais a kan kasa na shirye-shiryen yin burodi sannan kuma shirya gurasar gurasa, gwaninta a gefen sama, a kan raisins, dafaffen nama idan an buƙata. Yayyafa gurasa da kirfa.
  3. A cikin wani saucepan, madara mai zafi har sai da kumfa siffar a kusa da gefen; cire daga zafi. Add sugar, stirring har sai dissolves gaba daya.
  1. A cikin babban kwano, ta doke qwai; ƙara 1/4 kofin zafi madara da kuma whisk briskly don rage qwai. Rafi mai sauƙi a cikin sauran ruwan magani mai madara, whisking ci gaba. Dama a cikin vanilla.
  2. Zuba madara da kwai a kan gurasa a cikin tukunyar dafa abinci. Saita gasa a cikin kwano a cikin tsakiyar tanda, sa'an nan kuma zuba kimanin 1/2 zuwa 1 inch na ruwan zãfi a cikin babban kwanon rufi.
  3. Gasa na tsawon minti 40 zuwa 50 ko kuma har sai katako na katako ko maɓallin wuka da aka saka a tsakiyar ya fito da tsabta. Cire dakin gurasa daga babban kwanon rufi na ruwa kuma bar shi sanyi don kimanin minti 15 kafin yin hidima. Za a iya amfani da pudding gurasa dumi ko sanyi. Gyara rabon yanki.

Ƙarin Game da Gurasar Pudding

Shin 'yan makarantar gida suna roko maka? Bincika waɗannan sauran girke-girke na pudding:

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 258
Total Fat 12 g
Fat Fat 6 g
Fat maras nauyi 3 g
Cholesterol 129 MG
Sodium 101 MG
Carbohydrates 32 g
Fiber na abinci 1 g
Protein 7 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)