Ku bauta wa wannan giya mai gishiri cuku burodi tare da babban kwano na cokali ko naman sa stew .
Abin da Kayi Bukatar
- 1 kunshin aiki yisti yisti
- 3 kofuna waɗanda gari gurasa
- 1 tablespoon sukari
- 1 1/2 teaspoons gishiri
- 1 tablespoon man shanu (dakin da zazzabi)
- 10 giya giya (a dakin da zafin jiki)
- 4 ounce Cukuwan Amurka (shredded ko diced)
- 4 ounci Gishiri Jackrey (shredded ko diced)
Yadda za a yi shi
- A kan kwakwalwa ko a cikin inji na lantarki, giya na giya da cakuda Amurka har sai dai dumi. Alkama ba ta da narke. Jira zuwa gauraya.
- Canja wuri zuwa gurasar gurasa. Idan yana da zafi sosai, bar shi sanyi don dumi.
- Ƙara sauran sinadaran, zaɓi burodin fari ko wuri na asali, da tura turawa.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 121 |
| Total Fat | 6 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 14 MG |
| Sodium | 646 MG |
| Carbohydrates | 10 g |
| Fiber na abinci | 1 g |
| Protein | 6 g |