Barbecue sauce da cuku sama wadannan ƙirjin kajin, ba su dadin dandano wanda za'a iya jin dadin kowane lokaci na shekara. A girke-girke ba kawai sauki; yana da mahimmanci. Ƙara wasu namomin kaza zuwa skillet tare da albasa ko ƙara yanka barkono barkono. Yana jin kyauta don amfani da nau'in daban-daban na cukuwar narkewa. Gishiri na Mexican ko cakuda barkono suna da kyau.
Abin da Kayi Bukatar
- 4 yanka naman alade, diced
- 3 zuwa 4 chicken nono halves, game da 1 1/2 fam
- gishiri da barkono
- 4 tablespoons gari
- 1 tablespoon man zaitun
- 1 tablespoon man shanu
- 1 (18-ounce) kwalban barbecue sauce, raba
- 1 kananan albasa, sliced
- 2 ociji shredded cheddar cuku
- 2 ociji shredded mozzarella cuku
Yadda za a yi shi
- Yanke tanda zuwa 375F. Man shafawa mai sauƙi mai gurasa marar yisti ko yayyafa tare da mai dafa abinci mai nisa.
- Cook da naman alade har sai kusan crisp. Cire zuwa tawul din takarda don magudana kuma shafa fitar da skillet.
- Yanke ƙwarjin kajin ya tsaya a fili don yin ƙananan cututtukan (idan ƙirjin kaza ya kasance ƙanana ne ko na bakin ciki, kalle wannan mataki). Yayyafa da gishiri da barkono. Sanya gari a kan farantin ko a cikin kwano mai laushi; mirgine kaza a cikin gari zuwa gashi.
- Ƙara man zaitun da man shanu zuwa gilashi a kan matsanancin zafi. Lokacin da man shanu ya zama kumfa, ƙara dajin kaza. Brown a garesu biyu.
- Saka game da 1/3 kofin abincin barbecue a cikin tukunyar dafa abinci. Shirya kajin da aka yi launin ruwan kasa a cikin tukunyar burodi.
- Add sliced albasa zuwa skillet kuma dafa, stirring, har sai da taushi da kuma lightly browned. Cokali da albasarta akan kajin kaji. Yayyafa da abincin naman alade a kan kaza, sa'an nan kuma cokali sauran abincin barbecue a kan duk.
- Gasa na kimanin minti 15. Yayyafa cuku a kan kaza da gasa har sai an narke karan kuma ana dafa kaza. Dole ne a dafa shi kaza da zafin jiki na akalla 165 F lokacin da aka auna shi a cikin wani wuri mai duhu tare da ma'aunin zafi.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 595 |
Total Fat | 28 g |
Fat Fat | 10 g |
Fat maras nauyi | 11 g |
Cholesterol | 120 MG |
Sodium | 1,415 MG |
Carbohydrates | 46 g |
Fiber na abinci | 2 g |
Protein | 37 g |