Wannan girke-girke don ruwan sanyi mai yalwaci mai tsami da miki mai yalwaci tare da cakuda sanyi yana sa wadanda suke da ciwon sukari su ji dadin wannan kayan dadi.
Yi zabi na 2 (9-inch) cake cake, 1 (13x9-inch) sheet cake, ko 36 cupcakes tare da wannan girke-girke. Abincin da aka yi a duk wani nau'i da ka zaɓa ya kyauta sosai.
Kofuna uku na karas da ake kira grated don ƙara lafiyar kwayar zuma, mai gina jiki wanda jiki yayi amfani da shi don yin bitamin A. Wannan ba daidai ba ne ga cake!
Edita Stephanie Kirkos.
Abin da Kayi Bukatar
- Ga Cake:
- 2 kofuna waɗanda sukari
- 4 ƙananan ƙwayoyin zafin jiki
- 1 1/2 kofuna man zaitun mai haske KO man fetur da kuka fi so
- 2 teaspoons vanilla
- 2 kofuna waɗanda duk abin da aka yi amfani da shi marar gari maras nauyi (duba bayanan kula)
- 2 teaspoons yin burodi soda
- 2 teaspoons
- gluten-free yin burodi foda
- 2 kirwan kirfa
- 1 teaspoon gishiri
- 3 kofuna waɗanda freshly grated karas
- 1 kofin yankakken kwayoyi na zabi
- Ga Gishiri Gishiri:
- 4 tablespoons unsalted man shanu, softened
- 3 kirim mai tsami, mai laushi
- 1 teaspoon vanilla
- 2 1/2 kofuna waɗanda ba tare da amfani da 'yan kwalliya' sugar 'ba (duba bayanin kula)
Yadda za a yi shi
Yi Cake
- Yankin zafi a 350 F (176 C).
- Ajiye nau'i-nau'in cake guda 9, nau'i na 13x9-inch OR 36 ma'adin muffin don wannan girke-girke. Idan yin amfani da gurasar cake, mai yayyafi mai sauƙi kuma sanya sashi na takarda a kasan kwanon rufi domin sauƙin cirewa. Yi amfani da kofuna waɗanda aka yi amfani da takarda idan kuna yin cupcakes.
- A cikin babban kwano, sukari sukari da qwai tare da lasitan lantarki ko tsayawar mahaɗin. Ƙara man fetur da teaspoons 2 da kuma doke kawai har sai da santsi.
- A cikin tasa guda, hada gurasar gari marar yisti, soda burodi, yin burodi foda, kirfa, da gishiri. Whisk don hada. Ƙara sinadaran busasshen kayan shafawa da kuma dokewa har sai da blended. Kada ku yi musayar.
- Dama a cikin karas da kwayoyi. Zuba batter cikin shirye-shirye.
- Gasa ga tsawon minti 45 zuwa 55 ko kuma sai an sanya likitan ɗan kwandon shiga cikin tsakiyar cake. Don muffins, rage lokacin yin burodi zuwa minti 30 zuwa 35 ko kuma sai sun wuce gwajin ƙyalle. Cool a kan tarkon waya.
Yi Frosting
- Duk da yake cake ko muffins suna sanyaya, sanya man shanu, cuku, da teaspoon 1 a cikin babban kwano da kuma doke a sama har sai da santsi. Add confectioners 'sugar da kuma doke har sai da santsi da kuma creamy.
- Frost cake da zarar yana da cikakkiyar sanyi.
Bayanan kula:
- Tunatarwa: Koyaushe tabbatar da cewa aikin ku, kayan aiki, pans da kayan aiki basu da kyauta. Koyaushe karanta alamun samfurin. Masu sarrafawa zasu iya canja samfurin samfurin ba tare da sanarwa ba. Lokacin da shakka, kada ku sayi ko amfani da samfurin kafin tuntuɓi mai sana'a don tabbatarwa cewa samfurin ba kyauta ba ne.
- Yawancin masu kirkiro '' kayayyakin sukari suna sanya su da sukarin granular da aka sarrafa tare da masarar masara ko tapioca sitaci. Duk da haka, a lokacin da sayen masu tasowa 'sukari, wani lokaci ake kira sugar powdered, karanta alamu a hankali don tabbatar da cewa samfurin da kake la'akari ba'a sanya shi tare da sitacin alkama.
- Wannan kyautar ya juya ta amfani da Bob's Red Mill Gluten-Free Pizza Crust Mix. Ya ƙunshi xanthan danko , kawar da buƙatar ƙara ƙarin danko zuwa wannan girke-girke. Yi amfani da gari marar yisti da aka fi so a cikin wannan girke-girke kuma ƙara 1 teaspoon xanthan ko guar danko zuwa girke-girke Idan mahaɗin da kake amfani da shi ba ya ƙunshi ɗaya daga cikin waɗannan gumakan da suke yin burodi.
Kuna iya zama
Gluten-Free Flour Mix Recipes from Living Without Magazine
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 7376 |
| Total Fat | 445 g |
| Fat Fat | 78 g |
| Fat maras nauyi | 276 g |
| Cholesterol | 1,112 MG |
| Sodium | 5,826 MG |
| Carbohydrates | 827 g |
| Fiber na abinci | 24 g |
| Protein | 52 g |