Easy Mutum Cherry Cobblers

Na sanya wadannan nauyin nauyin kaya guda guda hudu a cikin ramekins shida. Ƙananan ramekins na ƙananan 4 za su yi dadi guda shida. Mai sauƙin gishiri na bishiya ya sa wadannan cobblers su kasance mai sauƙi da sauƙi.

Ƙungiyar kwalliyar kirki wata hanya ce mai mahimmanci. Yi amfani da kyawawan ingancin, ko "premium" ƙwallon kiɗa ko yin nasu tare da sabo ne (duba ƙasa).

Kuna iya amfani da biscuit mix don yin biscuits. Dubi shafunan don umarnin.

Abin da Kayi Bukatar

• 1 iya (20 ounce) a cikin ƙanshi
• 1 kofin duk-manufa gari
• 3 teaspoons granulated sugar
• 1 1/2 teaspoons yin burodi foda
• 1/4 teaspoon cream na tartar
• 1/8 teaspoon gishiri
• 4 tablespoons melted man shanu (2 ozoji)
• 1/2 kofin madara
• 1/4 kofin vanilla sugar (ko kirfa-sugar, domin topping)

Yadda za a yi shi

1. Butter hudu-6 ounce ramekins *. Raba rassan daji a cikin ramekins. Sanya su a kan takardar gurasa mai launi.
2. Turar da aka yi wa tudu zuwa 375 F.
3. A cikin kwano mai kwakwalwa, hada gari, sugar, burodi foda, kirki na tartar, da gishiri. Ƙara man shanu mai narkewa da madara, yin motsawa har sai an shafe shi. Drop batter ta wurin tattara tablespoon a kan cika.
4. Yayyafa kirfa-sugar ko vanilla sugar akan biscuits.
5. Gasa ga kimanin minti 20, ko kuma sai bishiyoyin bishiyoyi suna da launin ruwan kasa kuma cikawa yana da zafi da kumfa.

1. Yana yin amfani da 4. * Yi amfani da ramekins 4 na gwaninta don yin 6 cobblers.

Tips

• Sabon Fresh Cherry Pie Cika: A cikin babban saucepan, hada 6 kofuna na sabo ne de-stemmed da pitted cherries tare da 1/2 kofin ruwa, 1/14 kofuna na granulated sukari, da kuma 4 tablespoons na masara. Yi kyau sosai sannan ka kawo ruwan magani a tafasa. Rage zafi zuwa ƙasa da kuma dafa, motsawa akai-akai, na kimanin minti 8 zuwa 10. Kaɗa dan kadan kuma ka yi amfani da kowane kayan girke-girke da ke kira ga cika nama.
• Biscuran Mix Biscuits: Sauya gari, dafaccen foda, da gishiri tare da 1 kopin gurasar biscuit. Ƙara sugar, 3 tablespoons na man shanu melted, da kuma 1/2 kopin madara. Mix kuma sauke kan cika. Yayyafa da kirfa sugar ko vanilla sugar da gasa kamar yadda directed.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	354
Total Fat	17 g
Fat Fat	9 g
Fat maras nauyi	6 g
Cholesterol	40 MG
Sodium	571 MG
Carbohydrates	47 g
Fiber na abinci	5 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)