Easy Apple Pie Recipe Ga Kids

Wannan apple kek girke-girke ne mai sauƙi, saboda yana farawa tare da pre-sanya refrigerated kek crusts. Ina son Golden Delicious apples domin wannan girke-girke, amma zaka iya amfani da Roma Beauties, Granny Smiths ko Jonagolds.

Saurin Kayan Gwari Na Apple Don Kids: Shirin Ya Sauƙaƙe

Tun lokacin da aka riga an kula da kullun, 'ya'yanku za su ji dadin shirya shirye-shiryen da kuma hadewa tare. Fara da refrigerating da kek crusts da kuma by peeling da apples. Da zarar apples suna peeled, manufar wata mai siffar siffofi tare da kauri of about 1/2 inch. Ƙananan ɓangaren 'ya'yan itace sukan saba da sauri, amma kuma sun rasa ruwa, saboda haka kada ka yanke su da bakin ciki ko kadan.

Koma zubar da gwaiduwa daga kwai kuma yi amfani da goga na burin daji don yayyafa gashin tsuntsaye tare da kwai fata - wannan zai taimaka wajen rage ɓawon burodi.

Da zarar keɓaɓɓiyar burodi, ƙyale lokaci mai yawa don kwantar da hankali don cikawa zai iya "saita". Tsarin yatsa shi ne cewa lambun 'ya'yan itace ya kamata kwantar da hankali aƙalla sa'o'i huɗu kafin slicing, tun da yake yawan gwanin zafi a cikin tanda yayi yawanci. Yayin da kake kwantar da hankalinka, kwayoyin pectin na apples suna hulɗa da juna, wanda hakan ya haifar da gel-like filling.

Na sami jiran wannan girke-girke mai sauƙi ga yara don "saita" don zama mafi wuya - amma gaskanta ni, yana da daraja.

Abin da Kayi Bukatar

• 2 refrigerated pie crusts
• 1
• kwai fararen
• 8 manyan Golden Delicious apples (peeled, cored da thinly-sliced)
• 1/3 kofin granulated sugar
• 2 tablespoons duk-manufa gari
• 1 teaspoon kirfa

Yadda za a yi shi

1. Turar da aka yi dashi da digiri 400
2. Bada daya daga cikin kullun cakuda a cikin nau'i na 9-inch. Yi furanni tare da fararen kwai (wannan yana hana ɓawon burodi daga yin sulhu). Bari kwan ya bushe yayin da kuke shirya cika.
3. Tasa apples tare da sauran sinadaran. Sanya apples a hankali tare a cikin shirya ɓawon burodi.
4. Bada kullun da aka shirya na biyu a kan apples. To yanzu ka lalata gefuna tare da yatsunsu.

1. Yanke 3-4 fashe a cikin saman ɓawon burodi don ba da damar tururi ya tsere. Yi wanke saman ɓawon burodi tare da kowane tsattsauran fata (zabin).
2. Rufe keɓaɓɓen layi tare da takardar aluminum.
3. Gasa minti 10. Cire maɓallin, rage yawan zazzabi zuwa 375 digiri Fahrenheit, kuma gasa wani 30-40 minti.
4. Da zarar an gama yin burodi, a ajiye kullun don kwantar da hankali.
5. Da zarar kwantar da hankali, yanki da kuma yin aiki tare da gilashin madara (ko mafi kyau duk da haka, mai tsinkayen vanilla ice cream!)

Kuna iya kama da: girke-girke na Apple ba za ka so ka rasa ba

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	127
Total Fat	3 g
Fat Fat	1 g
Fat maras nauyi	2 g
Cholesterol	0 MG
Sodium	211 MG
Carbohydrates	23 g
Fiber na abinci	2 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)