Creamy Lemon Dessert Sauce

Wannan ruwan 'ya'yan lemun tsami ne mai sauƙin yisti wanda aka ɗaure tare da kwai da wasu nau'in mai tsami. Yana da wani nau'i-nau'i kamar sauya, amma ba ya da yawa.

Abin da ake girkewa: Sauƙi Saurin Sauƙi Sauƙi Tare da Cornstarch

Abin da Kayi Bukatar

• 1 tablespoon gari
• 1 kofin sukari
• 2/3 kofin ruwa
• 1 kwai
• 2 teaspoons lemun tsami (da bawo, finely grated)
• 1/3 kofin lemun tsami (ruwan 'ya'yan itace)
• 1 tablespoon man shanu
• 1/2 kofin cream (nauyi)

Yadda za a yi shi

1. Hada gari da sukari a saman tukunyar jirgi na biyu.
2. Tare da whisk, ta doke cikin ruwa, kwai, lemun tsami, da ruwan 'ya'yan lemun tsami; dafa a kan ruwan zãfi, yin motsawa har kullum, har sai lokacin da ya ragu, kimanin minti 10 zuwa 15.
3. Cire daga zafi kuma ƙara man shanu; firiji na kimanin awa 1, har sai da sanyi.
4. Kafin yin hidima, doke nauyi cream har sai m kundin tsarin mulki Form; ninka a cikin lemun tsami miya har zuwa blended.
5. Ya yi kusan 2 kofuna na kayan zaki miya.

1. Ku yi hidima a kan burodi, abincin abinci na mala'iku, gingerbread, pudding, ko wasu kayan zane.

Karin Dattiya Sauke Sauke

• Lemon Sauce (no cream, babu qwai)
• Caramel Sauce
• Praline Sauce (Brown Sugar da Pecans)

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	149
Total Fat	6 g
Fat Fat	3 g
Fat maras nauyi	2 g
Cholesterol	31 MG
Sodium	127 mg
Carbohydrates	23 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)