Cikakken Buttercream Cakuda

Wannan ya sa haske ya rufe gilashin cakulan wanda shine kawai adadin cakulan-y ba tare da kasancewa mai arziki ba. Yana yin isasshen sanyi don zub da zane-zane 2 ko 9-inch.

Wannan cakulan cakulan yana da ban mamaki tare da Kwancen Cikakken Vanilla . Babu abin da ke murna da haihuwar ranar haihuwar ranar haihuwar Uba ko Ranar ranar soyayya, ko kuma wani lokaci, fiye da burodin gida. Amma ba koyaushe kayi buƙatar dalili - wani lokaci yana da kyau a yi kawai da cake, ka sani?

Nauyin wannan gizon yana daskare da kyau lokacin da aka nannade shi a fannin filastik, sa'an nan kuma a rufe shi a cikin dik din daskarewa mai daskarewa. Ina son samun nau'i-nau'i a cikin firiji don cirewa lokacin da ba ni da lokacin yin gasa don wani lokaci - za ku ji sosai akan abubuwa, kamar yadda rikici yake mulki a cikin gidan.

Don cakulan ruwan sanyi tare da bit of tangy-ness zuwa gare shi, yi kokarin wannan mai sauƙin yalwar ruwan 'ya'yan itace (musamman mai kyau a kan laban dafa, karas da wuri, da kuma zuma da wuri).

Kada ku yi mamaki - Ƙarin Sweets da Kulawa

Saurin Abincin Vanilla Cake

Chocolate Vanilla Cake

Cake Chocolate Blackout Cake

13 Desserts Dukansu Adult da Kids Yayi son

Kulisi mafi kyaun Baker Chocolatey Haystack

Squares Akan Gilashin Baro

Rice Krispies Emoji Treats

Rubuta tare da Cikakken Cakulan (wannan hanya ce mai kyau ga yara su iya yin ado a cake!)

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Cire cakulan a cikin kwano mai zafi wanda aka dakatar a kan tukunyar ruwa, ko a cikin tukunyar jirgi. Ajiye don zuwa dakin zafin jiki.
  2. A cikin ƙaramin gishiri da yawa, toka tare da man shanu da sukari a kan babban gudun ta amfani da na'urar lantarki, har sai da fure. Beat a cikin vanilla. Add da sanyaya narkewa cakulan kuma ta doke wani minti daya a kan babban gudun har sai da furotin.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 309
Total Fat 19 g
Fat Fat 12 g
Fat maras nauyi 6 g
Cholesterol 41 MG
Sodium 5 MG
Carbohydrates 34 g
Fiber na abinci 1 g
Protein 1 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)