Buttercream Frosting Recipe

Kira ni purist, amma ina son gwanin sanyi da za a yi tare da man shanu da cream. Kuma wannan shayarwa mai girke-girke an yi shi ne tare da wadanda suke da nauyin halayen (da wasu confectioner na sugar da vanilla). Gwada shi, kuma gani idan baku yarda cewa shine mafi kyawun girke-girke na girke-girke da kuka taba dandana.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Tare da mai amfani da wutar lantarki, ta buge man shanu da kuma 1 kopin sukari na sukari har sai da fure, kimanin minti 3. Ku ɗanɗani, kuma ƙara ƙarin sukari idan an so. Na sami kopin 1 shine abinda nake bukata, amma idan ka fi son gishiri mai sanyi, amfani da sukari 2-1 / 2 na sukari.
  2. Ƙara vanilla da 1 Tbsp. na cream zuwa frosting. Beat da kyau. Idan sanyi ya yi yawa lokacin farin ciki don yada, ƙara wani tablespoon na cream.

Yi amfani da gishiri don shayarwa da dafa.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 460
Total Fat 24 g
Fat Fat 15 g
Fat maras nauyi 7 g
Cholesterol 65 MG
Sodium 5 MG
Carbohydrates 63 g
Fiber na abinci 0 g
Protein 0 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)