Uku na murna ga cherries! Cherry Chip Fudge ne mai santsi, creamy fudge cushe da ceri dandano, da kuma ɗora Kwatancen da ragowa na maraschino cherries! Wannan fudge yana da kyau a kan kansa, ko kokarin gwada shi a cikin cakulan don cakulan-rufe ceri bi da!
Abin da Kayi Bukatar
- 1/2 kofin chers maraschino
- 4 ounci na man shanu marar yalwa (a dakin da zafin jiki)
- 2 kofuna waɗanda sukari
- 3/4 kofuna waɗanda kirim
- 1/2 teaspoon gishiri
- 12 ozaji farin cakulan kwakwalwan kwamfuta (ko yankakken farin cakulan)
- 7 oganci marshmallow cream
- 1/2 to 1 teaspoons ceri tsantsa
- Hanya: ruwan hoda mai launin ruwan hoda
Yadda za a yi shi
1. Game da minti 30 kafin yin fudge, daina yankakken kaya maraschino. Sanya su a tsakanin rassan takalma na tawul na takarda, kuma latsa mahimmanci don cire yawan danshi kamar yadda zai yiwu. Bari su zauna kimanin minti 30 don bushe (tsawon lokaci ya yi kyau.) Samun takirma mai laushi zai sa karanka, sai ka yi ƙoƙarin samun ruwa mai yawa kamar yadda zai yiwu. Shirya kwanon rufi 8x8-inch tare da rufe shi da alfanin aluminum da kuma yaduwar murfin tare da mai dafaffen kayan aiki.
2. Sanya man shanu, sukari, kirim da gishiri a cikin matsakaici mai tushe saucepan akan matsakaici-zafi. Dama har sai sukari da man shanu ya narke. Da zarar cakuda ya zo ga tafasa, saka thermometin alewa.
3. Ci gaba da dafa fudge, sauyawa akai-akai, har sai ta kai 235 F a kan ma'aunin thermometer.
4. Da zarar a zafin jiki mai kyau, cire kwanon rufi daga zafi kuma ƙara farin cakulan kwakwalwan kwamfuta da nauyin marshmallow. Yi ƙarfin hali har sai an narke da kuma kirkiran kwakwalwan kwamfuta. Idan ya cancanta, mayar da fudge zuwa zafi don dan lokaci kaɗan don narke kwakwalwan kwamfuta.
5. Add 1/2 tsp kayan shafa da kuma launin ruwan hoda. Dama, ku dandana fudge. Ƙara ƙarin cirewar ceri idan ya cancanta, don samun dandano mai dadi mai karfi. Ƙara yankakken yankakken da ke motsawa da kyau. Zuba fudge a cikin kwanon da aka shirya da kuma tsaftace shi a cikin wani harsashi.
6. Bari fudge saita a cikin dakin da zazzabi na 3-4 hours, ko a firiji na 1-2 hours. Don bautawa, yanke shi a kananan ƙananan 1-inch. Ajiye Cherry Chip Fudge a cikin akwati mai iska a dakin da zazzabi har zuwa mako guda ko cikin firiji don har zuwa makonni biyu.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 85 |
| Total Fat | 4 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 8 MG |
| Sodium | 8 MG |
| Carbohydrates | 12 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |