Cheesy Sausage Stars Recipe

Cikakken nama da aka cinye gurasar da aka cinye suna da alade mai tsami, albasa, da tafarnuwa. Wadannan duwatsu masu daraja suna yin amfani da kayan abinci mai mahimmanci ga jam'iyyun ko wasu, musamman.

Abin da Kayi Bukatar

• 1 laban girma
• tsiran alade
• 1/2 kofin ja kararrawa barkono (yankakken)
• 1/2 matsakaici
• albasa (yankakken finely)
• 2 cloves
• tafarnuwa (minced)
• 1 1/2 kofuna na cheddar cuku (grated)
• 1 1/2 kofuna na Monterey jack cuku
• 1/2 kofin ranch miya
• 1 can / 2.25 inganci black olives (sliced ​​baki)
• Man fetur mai yayyafa
• 1 kunshin kungiya ta kunshin (48 guda)

Yadda za a yi shi

Turar da aka yi dashi zuwa digiri 450.

A cikin wani nauyi mai laushi, tsiran alade, barkono barkono, albasa, da tafarnuwa, yana motsawa sau da yawa don rabuwa, har sai an dafa shi cikin tsiro. Drain man shafawa kuma bari sanyi zuwa dakin zafin jiki.

Duk da yake cakuda sausage suna sanyaya, ba tare da karamin karamin mota-muffin da man kayan lambu ba. Sanya sauti daya a kowane sashin mini-muffin kuma sake yaduwa da man fetur. Gasa mintuna 5 har sai haske launin ruwan kasa.

Cire kayan da aka yi da gasa a cikin takarda. Rage zafi zuwa 400 F.

Hada cakuda sausage sanyaya, cakdar Cheddar, cakulan Monterey, garkuwar raya, da zaituni. Mix da kyau.

Cika kowane kofin cin abinci tare da cakuda sausage, ta amfani da dukkanin cakuda. Gasa yana cike da karin karin minti 5 zuwa 10 har sai melted da bubbly. Bari hutawa na minti 10, to, kuyi dumi.