Burrito Burgers

Wadannan burrito burgers za su kasance hit na your aiki.

Burrito ko taco kayan cin abinci dandano wadannan dadi, m burgers, tare da Layer na kwantar da wake da Tex-Mex style toppings.

Don condiments, yi amfani da mayonnaise ko salsa chipotle , ko saman burgers tare da kirim mai tsami ko guacamole.

Abin da Kayi Bukatar

• 1 1/2 fam na nama (80% zuwa 85% *)
• 4 tablespoons burrito kayan yaji (ko taco kayan yaji)
• Zabin: 1 zuwa 2 tablespoons cilantro (sabo, yankakken)
• gishiri dandana
• black barkono dandana
• 4 zuwa 6 yanka barkono jack barkono
• 4 zuwa 6 hawurger buns (tsaga da toasted)
• 1 can / 15 oganci refried wake

Yadda za a yi shi

1. Yi zafi da zafi a cikin zafi, ko kuma game da 450 F idan ginin yana da thermometer mai gina jiki. (Dubi ƙasa don bayani mai laushi.)
2. Hada nama tare da burrito ko taco kayan yaji da cilantro, idan amfani; haɗuwa da kyau. Tsakanin tsakiyar kowane burger patty tare da yatsa ko yatsa. Masu burgers za su ci gaba da ƙarawa sosai kuma ba za su kara girma a tsakiyar ba.
3. Sanya dabbar naman sa a cikin jumloli shida-shida ko shida na burgers.

1. Yayyafa burgers da sauƙi da gishiri da barkono baƙar fata.
2. Grill da burgers a kan mafi zafi mafi ɓangare na ginin na kimanin 2 zuwa 3 minutes a kowace gefe zuwa bincike, sa'an nan kuma ci gaba da dafa abinci a kan wani yanki na grill tare da ƙasa da zafi kai tsaye na kimanin 5 zuwa 7 da minti tsawon, ko kuma sai an dafa burgers ta hanyar .
3. Tashi tare da cuku kuma dafa kawai har sai cuku ya narke.
4. A cikin wani saucepan kan zafi kadan, dumi da wake wake.
5. Don haɗuwa, yada kowane tushe mai dasasshen ƙasa tare da gwargwadon kyawawan wake, sannan kuma tare da burger. Yada burger tare da salsa, kirim mai tsami, guacamole, ko chipotle mayonnaise, sa'annan shredded letas, tumatir yanka, da albasa, idan amfani.

Don Wutar da Burgers

1. Sanya burgers a kan tayin maileda na kwanon rufi. Shirya raguwa kamar inci 4 daga source mai zafi.
2. Yanke mai lalata zuwa 500 F (ko High).
3. Gyara burgers don kimanin minti 3. Gyara da broil na tsawon minti 6 zuwa 8, ko har sai masu burgers sun yi rajista a kalla 160 F a kan wani ma'aunin zafi na abinci.

* Ga mafi juyiest, most flavorful burgers, 80% zuwa 85% naman sa nama ne mafi kyau zabi. Ƙari mai yawa shine mabuɗin don juicier, tastier burgers. Idan kana amfani da naman sa naman alade, zaka iya ƙara karin mai da danshi. Mix game da 1 1/2 man fetur na man fetur zuwa cikin naman sa. Ko, ƙara teaspoon ko biyu na broth ko ruwan tumatir ga cakuda nama.