Abin farin ciki, hanya mai kyau don jin dadin launin launin ruwan kasa, wannan launin brownie cake ne wanda aka baza tare da wannan vegan ganache .
Abin da Kayi Bukatar
- 1 1/2 kofuna waɗanda ake amfani da gari
- 1 1/2 kofuna waɗanda sukari
- 1/2 kofin da 1 tablespoon unsweetened koko foda
- 3/4 teaspoon yin burodi foda
- 3/4 teaspoon gishiri
- 1/2 kofin ruwa
- 1/4 kofin unsweetened
- almond madara (ko soya madara)
- 3/4 kofin canola mai
- 1/2 teaspoon cire vanilla
Yadda za a yi shi
- Preheat da tanda zuwa 350 F. Man da sauƙi mai 9 "zagaye kwanon rufi cake da kuma ajiye.
- A cikin tukunyar abinci mai tsaka-tsaka, taya tare da gari, sukari, koko foda, dafaccen foda , da gishiri. A cikin wani ƙaramin gurasar daɗaɗɗen ruwa, sai ku haɗu da ruwa, madarar almond, canola man, da vanilla. Ƙara sinadaran gashi ga bushe, hadawa har sai an haɗa shi.
- Zuba batter a cikin kwanon da aka shirya da kuma gasa tsawon minti 25, ko kuma sai an sanya likitan tofa a cikin cibiyar ta tsabta. Ba da damar kwantar da hankali gaba ɗaya a kan takalmin gyare-gyaren waya kafin icing tare da vegan ganache , idan an so.
** Wannan girke-girke ya dace da bait-free, vegan, mai cin ganyayyaki, marasa kyauta, marasa kyauta, lactose-free, da alkama ba tare da alkama ba, amma kamar yadda duk wani girke-girke da ake nufi ga mutane masu ciwon sukari ko ƙuntataccen abinci, tabbatar da karanta dukkan alamu na abinci mai kyau a hankali don tabbatar da cewa babu wani sinadarai da aka samo asali (ko wasu allergens, idan waɗannan sun shafi ku).
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 450 |
| Total Fat | 23 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 14 g |
| Cholesterol | 0 MG |
| Sodium | 296 MG |
| Carbohydrates | 59 g |
| Fiber na abinci | 2 g |
| Protein | 3 g |