Bishiyoyin Buttermilk

Cornmeal ya ba wadannan man shanu da bishiyoyi karin kayan rubutu da dandano. Suna da kyau sosai tare da tsinkayyar zuciya, tasa na cikali, ko wake.

Gishiri yana daskare da kyau, ma. Kawai yin gasa, daskare su a cikin wani Layer a kan takardar burodi, sa'an nan kuma saka su a cikin jakar daskarewa. Ko kuma daskare bishiyoyi ba tare da abinci ba kamar yadda aka shirya har sai launin ruwan kasa.

Gurashin bishiyoyi suna yin babban katako ko kuma gurasar tukunya. Shirya bishiyoyi ba tare da abinci a kan cika da gasa ba sai biscuits sun zama launin ruwan kasa. Duba kwarewa don ƙarin ra'ayoyin.

Abin da Kayi Bukatar

• 1 3/4 kofuna waɗanda ake amfani da su a gari, game da misalin 8, Cokali da Sweep Method
• 1/3 kofin cin nama
• 2 1/2 teaspoons yin burodi foda
• 1/2 teaspoon yin burodi soda
• 3/4 teaspoon gishiri
• 1 1/2 tablespoons sugar
• 6 tablespoon sanyi man shanu maras yankakke, yanke a kananan guda
• 3/4 kofin da 2 tablespoons buttermilk

Yadda za a yi shi

1. Yanke tanda zuwa 425 F. Lissafi babban takardar burodi tare da takarda takarda ko shafa mai mai.
2. A cikin babban kwano ko kwano na mai sarrafa abinci, hada gari, masara, burodi foda, soda, gishiri, da sukari. Tashi ko whisk don saje.
3. Ƙara gurasar man shanu da kuma bugun jini game da misalin 8 zuwa 10 ko amfani da fashewa da yatsun ko yatsunsu. Cakuda ya kamata a yi kama da abinci mara kyau tare da wasu sassa game da girman kananan Peas.

1. Idan kayi amfani da na'ura mai abinci, zubar da cakuda a cikin kwano. Ƙara man shanu da kuma haɗuwa kawai har sai daɗa mai laushi ya kafa.
2. Yi watsi da kullu a kan wani wuri mai tsabta da sauƙi kuma gwangwadon dan lokaci kawai don kawo kullu tare. Gyara kullu zai haifar da bishiyoyi masu wuya. Kusa da kullu a cikin da'irar game da 3 / 4- zuwa 1-inch lokacin farin ciki. Yanke tare da masu yanke biskit, 2-inch ko 2 1/2-inch a cikin girman.
3. Shirya biscuits a kan takardar takarda ta rubutun takarda.
4. Gasa na tsawon minti 12 zuwa 15, ko kuma sai biscuits sun zama launin ruwan kasa.

Ya sanya bishiyoyi 10 zuwa 15, dangane da girman masu yanke.

Ƙwararrun Masana

• Shin, kin san cewa karkatar da cutter lokacin da ka yanke bishiya zai iya haifar dashi a cikin tanda? Ka yi ƙoƙarin tsayayya da buƙatar ka kunna!
• Ga mafi haske, bishiyoyi mai laushi, rike da biscuran kullu kamar yadda ya yiwu. Mix har sai an dafa kuma sannan knead wasu lokuta don yin laushi, mai tsabta.
• Yi amfani da wadannan biscuits a matsayin ƙuƙwalwa. Sanya tukunyar tukunyar tukunya, wani sutura, ko chili a cikin tukunyar burodi da kai tare da bishiyoyi marasa abinci. Gasa har sai an yi bishiyoyin bishiyoyi kuma cika yana kumfa.

Za ku iya zama kamar

Angel Biscuits

Abincin Kirim mai ruwan shafa

Bishiyoyin Brown da Sage

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	156
Total Fat	9 g
Fat Fat	4 g
Fat maras nauyi	3 g
Cholesterol	17 MG
Sodium	439 MG
Carbohydrates	17 g
Fiber na abinci	2 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)