Wannan shine ainihin tsari don yin barbecue spareribs. Shafe hamshin da kuma bauta musu tare da taimako mai kyau na barbecue sauce.
Abin da Kayi Bukatar
- 3 fam (1.3 kg) naman alade sparedobs
- 1 1/2 kofuna (360 ml) barbecue sauce
Yadda za a yi shi
1. Yin amfani da basirarka da kuma dogara da girman ginin kajinka, hasken wuta mai zafi don ƙona ginin (kimanin 10 zuwa 15) zuwa kimanin digiri na digiri F / 95. Makasudin nan shine kiyaye barbecue game da digiri C / 95 na digiri C na digiri 4 zuwa 6. Kowane sa'o'i biyu, ko kuma kamar yadda ake buƙata, hasken wuta 6 zuwa 8 a cikin wani akwati dabam (gadon katako na da kyau ga wannan) kuma ƙara zuwa barbecue lokacin da suka fara farawa a kan gefuna.
2. Bayan sa'o'i biyar, yalwata da gishiri mai sauƙi tare da cike da abincin barbecue kuma ci gaba da dafa abinci har sa'a daya.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 659 |
| Total Fat | 31 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 13 g |
| Cholesterol | 197 mg |
| Sodium | 869 MG |
| Carbohydrates | 29 g |
| Fiber na abinci | 1 g |
| Protein | 62 g |