Wannan girke-girke dole ne ya ba da ta'aziyya ga dukan waɗanda ke cikin taro na iyali saboda ba a bar kowa ba lokacin da na je tebur kayan zina.
Abin da Kayi Bukatar
- 1 (3.4 ounces) kunshin kowace vanilla da cakulan pudding
- 4 kofuna waɗanda madara, raba
- 60 magungunan vanilla
- 3 ayaba, sliced
- 6 tablespoons cakulan syrup, raba
- 1 (15 oci) abar abar cutar, ta yi kyau
- 1 (8 oci) daskararren daskarewa
- 10 chers maraschino, drained da halved
- 1/4 kofin finely yankakken pecans
Yadda za a yi shi
- Kayan shafawa ta yin amfani da kofuna waɗanda 2 ko madara, bin alamar kunshin.
- Refrigerate kuma bada izinin kwantar.
- Shirya nau'i-nau'i 30 a kasan wata tasa mai tsayi 2-quart.
- Spoon vanilla pudding a kan wafers.
- Shirya sliced ayaba a kan pudding.
- Drizzle ayaba tare da 3 tablespoons cakulan syrup.
- Shirya 30 wafers a kan cakulan da ayaba.
- Abarba cokali a ko'ina akan wafers.
- Cokali cakulan pudding kan abarba.
- Yada kumbura topping a kan cakulan pudding.
- Yada zuwa gefuna don hatimi.
- Rufe tare da filastik kunsa, kuma refrigerate na dare.
- Kafin yin hidima, shirya kayan daji a kan zane-zane; yayyafa da pecans.
- Jagog da bit more chocolate syrup a saman.
Ƙarin Abincin Banana
- Ayaba tare da Vanilla Rum Sauce
- Banana Fritters
- Banana Cream Pie Recipe
- Banana Pudding Pie
- Banana Pudding
- Banana Pudding II
- Banana Crepes
- Banana Bites
- Bread Machine Banana Bread
- Kayan Ganyayyaki da Meringue
- Banana Squares
- Cake Banana Cake
- Ayaba
- Sake Cooker Recipes
- Casseroles
- Babban Mahimman Bayanai
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 3836 |
| Total Fat | 11 g |
| Fat Fat | 5 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 10 MG |
| Sodium | 163 MG |
| Carbohydrates | 193 g |
| Fiber na abinci | 3 g |
| Protein | 6 g |