Kayan Ganyayyaki Gurasa Tare da Cikin Tsuntsaye da Kwakwa

Wannan kyauta ne mai ban sha'awa mai tsami, da aka yi tare da yalwar ayaba da kuma tsoma shi tare da zub da gujewa ko tsinkaya.

Kusa da katako tare da wani kwakwa-kwataccen naman alade don wani samfuri na musamman da kuma dandano.

Yi amfani da harsashi mai tsabta da aka shirya ko yin amfani da kayan da aka yi a gida .

Abin da Kayi Bukatar

• 1/2 kofin granulated sugar
• 1/4 kofin masara
• 1/4 teaspoon gishiri
• 2 kofuna waɗanda cikakken madara
• 3 manyan kwai yolks, dan kadan dan tsiya
• 1 tablespoon man shanu
• 1 teaspoon vanilla
• 1 gishiri harsashi 9-inch
• 4 zuwa 5 cikakke amma m ayaba
• 1/2 kofin shredded kwakwa, zaɓi
• 1/2 kofin
• nauyi cream , a guje, sweetened da kadan sukari idan so
• 2 zuwa 4 tablespoons na powdered sugar, sifted

Yadda za a yi shi

1. Hada sugar, cornstarch, da gishiri a saman tukunyar jirgi na biyu. A hankali ƙara madara, hadawa da kyau. Cook a kan tafasa da ruwa sosai har sai lokacin da ya kara, yana motsawa kullum. Ci gaba da dafa abinci da kuma motsawa na minti 10 ya fi tsayi.
2. Sanya karamin adadin ruwan zafi a cikin kwai yolks da aka yalwata sa'an nan kuma komawa cikin ruwan zafi a cikin kwanon rufi. Cook na tsawon minti 1. Cire daga zafin rana. Ƙara man shanu da vanilla zuwa cika sannan bari sanyi sosai.

1. Yayin da cika yana da sanyaya, toast da kwakwa, idan amfani. Nada kwakwa a cikin wani Layer a cikin babban skillet. Sanya skillet a kan matsanancin zafi da kuma dafa, yin motsawa da juyawa gaba daya, har sai an yi launin ruwan kasa. Cire daga zafin rana kuma ku zuba shi a kan wani farantin don dakatar da aikin dafa abinci.
2. A cikin kwano mai zurfi, ta doke nauyi mai nauyi har sai kusan kusan. Ƙara ƙanshin sukari da vanilla kuma ci gaba da harwa har sai m.
3. Rufe kasan harsashin gishiri da aka gina da ƙananan cikaccen sanyaya. Kwafa bakina da yanki cikin harsashi. Rufe tare da cika cikawa.
4. Gana saman bishiya tare da sliced ​​ayaba sun haɗu a cikin da'irar game da 1/2 inch in daga ɓawon burodi.
5. Gwanan da ke tare da gurasar da aka zuga a gujewa ko tsinkaya a cikin kullun.
6. Yayyafa kwakwacin kwakwa a kan kek, idan an so.

Za ku iya zama kamar

Home-Style Banana Pudding

Kayan Kwance mai Sauki

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	478
Total Fat	25 g
Fat Fat	10 g
Fat maras nauyi	6 g
Cholesterol	140 MG
Sodium	153 MG
Carbohydrates	55 g
Fiber na abinci	3 g
Protein	9 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)