Manhattan Love Labari shi ne hadaddiyar giyar da ke kawo sabon ma'ana ga abincin gargajiya kamar Manhattan . A nan, sabuntawa yana daukan nauyin gyaran da ake yi da ma'anar vermouth da yawanci da kuma giya mai laushi ( Domaine de Canton ) ya kawo babban rawar.
Ruwan Fishkey na New York ya samo asali daga Tuthilltown Spirits kuma yana daya daga cikin wadannan sabbin fuka-fuka na fasaha wanda dole ne ku gwada da kuma godiya ga kwarewarsa. Kodayake ba su daina sanya wannan wariyar, wannan yana da wasu zabin mai kyau a ƙarƙashin lakabin Hudson.
Ina tsammanin cewa tare da wannan duka, "labarin soyayya" a nan shine auren dandano wanda bai san wani iyakokin al'adu ba.
Abin da Kayi Bukatar
- 1 1/2 ounces New York Whiskey
- 1 ozaji bushe
- sake
- 1/2 ounce ginger liqueur
- 2 dash
- Peychaud bitters
Yadda za a yi shi
- Zuba da sinadaran a cikin gilashi mai gilashi da aka cika da kankara.
- Sanya sosai .
- Tsoma cikin gilashin gishiri mai sanyi.
- Yi ado da takalma mai laushi.
(Recipe daga Tuthilltown Ruhohi)
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 54 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 7 MG |
| Carbohydrates | 5 g |
| Fiber na abinci | 0 g |
| Protein | 1 g |