Wannan nau'in burodin burodi ne kawai na yi a yanzu. Yana cikakke - tausayi, dandano, kuma yana aiki a kowane lokaci. Ba nau'in gurasa mai sauri ba ne, amma an yi kama da cake. Tabbatar ka dubi Mataki zuwa mataki: Gurasar Biki kafin ka fara.
Abin da Kayi Bukatar
- 1/2 kofin man shanu, sauƙaƙe
- 1/2 kofin sukari
- 1/4 kofin launin ruwan kasa
- 1 kwai
- 2 tsp. vanilla
- 2 kofuna waɗanda gari
- 2 tsp. yin burodi foda
- 1 tsp. kirfa
- 1/2 tsp. soda burodi
- 1/4 tsp. gishiri
- 1 kofin mashed banana (game da 2 sosai cikakke ayaba)
- 3 Tbsp. man shanu
Yadda za a yi shi
1. Turar da zazzafa zuwa digiri 350. Ku yayyafa burodi mai 9x5 "tare da mai dafaccen gurasa da gurasar gari da ke da gari da ajiyewa. Ku shayar da man shanu tare da 1/2 kofin sukari da sukari har sai haske da furotin Ku ƙara kwai da vanilla kuma kuyi nasara sosai. , da gishiri. Kafa gari tare da man shanu a kananan kwano.
2. Ƙara gari a madaidaici tare da cakuda / man shanu a cakuda man shanu, yana motsawa bayan kowane bugu har sai santsi.
Zuba batter a cikin kwanon rufi. Hada 1/2 tsp. kirfa tare da 2 Tbsp. sugar, Mix da kyau, kuma yayyafa kan batter.
3. Gasa a cikin tanda 350 a minti 45 zuwa awa daya. Cire burodin banana daga tanda, sannan ka cire daga kwanon rufi da kuma kwantar da kan tarkon waya. Ajiye burodin gari a cikin jakar filastik.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 213 |
| Total Fat | 11 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 46 MG |
| Sodium | 376 MG |
| Carbohydrates | 28 g |
| Fiber na abinci | 1 g |
| Protein | 2 g |