Ƙunƙun nama da ƙanshi na ƙyanƙwan nama tare da Broth

Wadannan naman na naman sa - wanda aka fi sani da 'yan sandan Faransa suna cike da ƙanshi, kuma suna da sauƙi don shirya da kuma girke a cikin mai gishiri. Sandwiches suna haɗuwa da kuma aiki da bowls na dafa broth don dipping.

An narkar da naman sa tare da albasa miya da kuma naman sa, wanda aka yi da tafarnuwa da ganye. Biyaya an kara dan karamin zing.

Abin da Kayi Bukatar

• 1 nama na naman naman alade, tsinkaya, ko sama sirloin (kimanin 4 fam)
• 1 ambulaf
• yankakken albasa albasa (Lipton)
• 1 1/2 teaspoons sukari ko sugar canza
• 1/2 teaspoon dried leaf oregano (crumbled)
• 1/2 teaspoon dried ganye thyme (crumbled)
• 2 (10 1/2 ounces kowanne) gwangwani haɗe
• naman sa broth
• 1 1/2 kofin giya
• 2 cloves tafarnuwa (minced) ko 1 m teaspoon tafarnuwa foda
• 16 raba buns (warmed ko toasted)

Yadda za a yi shi

1. Riki gasa a cikin tukunyar katako. A cikin kwano, hada albasa miya da sukari, sugar, oregano, naman sa broth, giya, da tafarnuwa ko tafarnuwa foda; Mix da kyau kuma zuba a kan gasa.
2. Rufe kuma dafa a kan LOW na 9 zuwa 11 hours.
3. Yanka ko shred naman sa da naman sa; Ku yi hidima a buns mai dadi. Idan ana so, kullun mai yalwa daga juices kuma yayi hidima a ɗakunan mutum don dipping.

Ya yi kimanin 16 sandwiches.

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