Apricot tsare da kuma barbecue sauce tawagar har zuwa yin ban mamaki sauce ga wadannan sauki meatballs. An yi nama da nama tare da haɗuwa da naman sa naman alade da naman alade. Saje da meatballs ko gasa su.
Don wani abincin naman alade, ƙara wasu launin barkono mai launin ja barkatai zuwa cakuda miya. Mai jinkirin mai daɗin sa yana sa wadannan kayan da ke da dadi mai sauƙi mai sauƙi don shiryawa da hidima.
Abin da Kayi Bukatar
- 1 lb durƙusad da naman sa
- 1 lb. m naman alade tsiran alade (ko amfani da duk naman sa)
- 2 kofuna waɗanda gurasa gurasa gurasa
- 2 qwai
- 1/2 kofin yankakken albasa
- 2 tablespoons sabo ne faski (minced, ko 2 teaspoons dried faski flakes)
- 2 teaspoons gishiri
- 1/2 teaspoon tafarnuwa foda
- Ga Sauce:
- 1 (12 oz) gilashi abricot kare
- 3/4 kofin
- barbecue miya
Yadda za a yi shi
- Hada nama, naman alade, gurasar abinci, qwai, albasa, faski, gishiri, da tafarnuwa gishiri; gauraya a hankali sannan kuma yayi amfani da hannu don samar da kananan meatballs.
- Brown a cikin babban skillet ko gasa a 350 F (a kan tara a cikin kwanon burodi) na minti 30, juya zuwa launin ruwan kasa dukansu.
- Sanya launin nama da launin launin launin nama a cikin kullun.
- Hada haɓakaccen apricot da barbecue sauce a cikin saucepan a kan matsakaici zafi; dafa har sai zafi, sa'an nan ku zuba miya a kan nama.
- Rufe kuma dafa a kan LOW na 3 zuwa 5 hours.
- Ku bauta wa meatballs tare da shinkafa ko ku ajiye su a ƙasa ko mai dumi a cikin mai jinkirin mai dafa abinci kuma ku bauta musu a matsayin appetizer.
Ya sanya 4 to 5 dozen meatballs.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 181 |
| Total Fat | 8 g |
| Fat Fat | 3 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 53 MG |
| Sodium | 588 MG |
| Carbohydrates | 15 g |
| Fiber na abinci | 1 g |
| Protein | 11 g |