Yawan Juyayin Juyayi Yayi Juyawa

Wannan girke-girke na kayan yaji na Yahudawa sunyi gishiri mai banƙyama da kuma babban abincin dare. Ya fito ne daga Eadie Appelsies na Merrillville, Ind., Wanda ya sanya 300 tare da aboki ga 'yar jikanta ta jikanta.

Abin da Kayi Bukatar

• 2 yisti yisti (aiki bushe)
• 1 teaspoon sugar
• 1/2 kofin ruwa (110 F)
• 1/2 kofin rage (m kayan lambu)
• 2 teaspoons gishiri
• 3/4 kofin sukari
• 1/2 kofin / 1 sanda margarine
• 1 kofin ruwa (tafasa)
• 3 manyan qwai (dukan tsiya)
• 7 1/2 kofuna waɗanda gari (duk-manufa)
• 1 kofin ruwa (sanyi)
• 1/2 matsakaici albasa (diced finely)
• Salt dandana (Kosher)
• 1 tablespoon margarine (melted)
• Garnish: poppyseeds

Yadda za a yi shi

1. A cikin karamin kwano, hada yisti, sukari da 1/2 kofin ruwa mai dumi. Bari hutawa 5 da minti har sai kumfa.
   
2. A cikin babban kwano mai yalwa ko tsayawar mahaɗi, hada raguwa, gishiri, 3/4 kofin sukari da 1/2 kofin margarine. Zuba a cikin ruwan zãfi da dama har sai blended kuma sanyaya dan kadan.
   
3. A cikin tasa daban, yalwata qwai, yisti cakuda da ruwan sanyi. Ƙara gari a fili tare da sinadaran ruwa zuwa tanda na farko wanda ya ƙunshi gurasar sugar-sugar. Mix da kyau. Kullu zai kasance m. Rufe tare da filastik kunsa da refrigerate 5 hours ko na dare.
   

1. Zap albasa a cikin inji na lantarki don 1 zuwa 1 1/2 minti ko har sai an rage. Lambatu da sanyi. Kusa da kullu kuma raba cikin kashi 6 daidai.
   
2. Tsayawa wasu nau'i na kullu, an rufe shi, a kan tsabta mai tsabta, mirgine gwangwani guda 1 a cikin madaidaicin madogara 18-by-7. Ciyar da margarine da kuma yayyafa a kan 1/6 na albasa. Yayyafa da 1/2 teaspoon gishiri da 1/4 teaspoon poppy tsaba. Mirgine jellyroll fashion. Yanke cikin yanka 1 3/4-inch fadi. Gilashin layi na gefen gefen gefe a kan kwanon rufi mai laushi, zana gefe 2 inci dabam, ko a cikin ginsin muffin tins. Tare da rufe greased filastik kunsa kuma bari tashi har sau biyu. Maimaita tare da sauran kullu.
   
3. Heat oven zuwa 350 digiri. Brush rolls tare da 1 babban kwai gwaiduwa dukan tsiya tare da 1 tablespoon ruwa. Yayyafa kan dan gishiri da poppyseed. Gasa na minti 12-15 ko har sai da zinariya. Cool gaba daya. Wadannan waƙa sun daskare sosai.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	120
Total Fat	8 g
Fat Fat	2 g
Fat maras nauyi	3 g
Cholesterol	39 MG
Sodium	314 MG
Carbohydrates	10 g
Fiber na abinci	0 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)