Gudanar da Kukis na Gumshin Gum tare da Umurnin Hoto
Kukis. Hotuna (c) da Carroll Pellegrinelli Ana yin kukis masu rumba ta hanyar sanya shi a cikin firiji (akwatin kankara) kafin yin burodi. Lokacin da lokaci ya yi don yin kukis, an kullu kullu da kuma gasa.
02 na 10
Yadda za a Yi Cookies na Gidan Kati - Mataki na daya
Kullan Kukis na Gumshi. Gidan Kullan Kukis na Hoton (c) na Carroll Pellegrinelli
Ana amfani da Kukis ɗin Akwati na Cookies da Cookies da Gurasa. Yin Icebox Cookie kullu ba haka ba ne da yin kowane kuki. Ranar da ta gabata, farawa ta haɗuwa da sinadaran bushe (2 kofuna na gari, 1/4 teaspoon kowanne daga gishiri da yin burodi foda) a cikin babban kwano. A cikin wani kwano, cream 3/4 kofin man shanu, 1/2 kofin kowane granulated da powdered sukari. Don wannan girke-girke, haɗa cikin zest of 1 orange, 2 teaspoons orange ruwan 'ya'yan itace da kuma 1/2 teaspoon cire orange. Mix gaba ɗaya don samar da wani m ball kuma kadan m ball na kullu.
Yin Kukis na Gumshin Gumshi - Sake Maimaita Hoton Kira. Kukis ɗin Akwati na Maimaita Maimaita Maimaita Hotuna (c) na Carroll Pellegrinelli
Maimaita siffatawa da kunshe tare da sauran rabi na kullu.
Sanya a cikin akwati mai tsaka-tsaki da kuma firiji na dare.
Za a iya kwashe kulluran har tsawon watanni uku. Tabbatar sanya gurasa a cikin jaka a cikin jakar daskarewa kyauta don kauce wa ƙona daskarewa. Kafin yin burodi, defrost kullu na dare a cikin firiji.
Yadda za a Yi Cookies na Gumshi - Mataki na Bakwai
Kukis na Gidan Kati - Bikin Ciki. Cookies na Gidan Ajiye - Bake Photo (c) na Carroll Pellegrinelli
Sanya yanka a kan takardar kuki ba tare da girbi ba. Gasa ga minti 10 zuwa 12. Cool na mintina 2 akan takardar kuki. Cire daga kwanon rufi kuma ya gama sanyaya a kan abincin burodi.