White Frosting

Wannan sanyi shine, quite a zahiri, icing a kan cake! Yana da mahimmanci a tabbatar da cewa margarine soya yana da sanyi lokacin da ka fara haɗuwa kuma kada ka ƙara vinegar da vanilla har sai an haxa gurasar sukari da margarine. Idan margarine soya yana da dumi ko vinegar yana karawa a farkon hadawa, margarine za ta "raba," kuma za ku sami ƙasa mai sanyi kuma mafi sauƙi mai sauƙi mai sauƙi. Wannan girke-girke yana da sauƙin sauƙi; ku kawai ku bi shi!

Yi kokarin yin amfani da wannan sanyi tare da abinci marar yisti don ranar haihuwar, jam'iyyun ko kawai saboda!

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin babban kwano, ta yin amfani da mai amfani da wutar lantarki a kan ƙananan gudu, cream da sukari da sukari da margarine soya, daidaitawa gudun har zuwa sama da zarar an sanya sugar sugar zuwa cikin margarine.
  2. Ƙara cider vinegar da ɓangaren vanilla, kuma ci gaba da haɗuwa a kan babban gudun har sai sanyi yana riƙe da ƙananan kololuwa.
  3. Ajiye a cikin ɗakin da aka rufe ko akwati a firiji har sai an shirya don amfani.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 475
Total Fat 20 g
Fat Fat 4 g
Fat maras nauyi 7 g
Cholesterol 0 MG
Sodium 273 MG
Carbohydrates 76 g
Fiber na abinci 0 g
Protein 0 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)