Wannan kayan aikin na yau da kullum ya zama fure da kuma zato tare da ƙarin sautin ruwan 'ya'yan itace da aka zubar da ruwan' ya'yan itace kuma ya tafi daidai da wannan Fennel da salatin saint. Yin amfani da ruwan 'ya'yan itace orange yana ƙanshi da dandano yayin amfani da man fetur mai kasa da ƙasa, yana yin wannan nau'in vinegar a cikin mai da sauran nau'in. Ba tare da kome sai balsamic vinegar, man zaitun, ruwan 'ya'yan itace orange, gishiri, da barkono, wannan ruwan' ya'yan itace vinegar ne mai cin ganyayyaki, vegan da free guten-free.
Gungura ƙasa don ƙarin salatin kayan ado na kayan lambu.
Abin da Kayi Bukatar
- 2 tablespoons balsamic vinegar
- 1/4 kofin man zaitun
- Juice daya orange (kimanin 1/4 kofin)
- 1/2 tsp gishiri
- 1/4 tsalle barkono
Yadda za a yi shi
- Hada dukkanin sinadirai sai dai man fetur a cikin tasa.
- Sannu a hankali, yayin da kuka raguwa briskly, ƙara man fetur da haɗuwa da kyau.
Sauye-girke Salad Salad:
Creamy Miso Dressing
Tahini "Allah" Dressing
Rawanin Gina Dubu Dubu Dubu
Rasberi Vinaigrette
Saurin Lime Agave Dressing
Basic Balsamic Vinaigrette
Italiyanci na Italiyanci
Easy French Dressing
Dijon Vinaigrette
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 126 |
| Total Fat | 14 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 0 MG |
| Sodium | 291 MG |
| Carbohydrates | 1 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |