Wannan banana tarte tatin girke-girke ne mai sauki kayan zaki don yin a takaitacciyar sanarwa. Za'a iya samo nau'ikan bango a ko yaushe a kakar wasa da kuma naman alade mai dadi a cikin mafi yawan manyan shaguna. Dauke kullun da ke da sauƙi don yalwata yayin da kuke yanki banbanci da kuma yayyafa ruwan tsami. Mafi mahimmanci, wannan girke-girke yana gafartawa sosai. Idan ba ku da lokaci don yin abincin gidan ruwan inabi na gida na Faransa , amfani da kantin sayar da kaya caramel sauce harba tare da yayyafa da kirfa.
Abin da Kayi Bukatar
- 1 sheet frozen puff irin kek
- 2 teaspoons man shanu
- ½ kofin rum miya
- 3 ayaba, yanke crosswise zuwa cikin ½-inch yanka
Yadda za a yi shi
Preheat da tanda zuwa 425 digiri. Yin aiki a kan tsabta mai tsabta, mirgine fashewa a cikin kashi 11-inch da sanyi.
Narke man shanu a cikin tanda na lantarki 10-inch. Ƙara jita-jita a miya kuma ya kawo zuwa simmer. Cire daga zafin rana da kuma shirya yankakken banana a cikin guda Layer a cikin ruwan sanyi mai yisti. Cire farka a kan ayaba, yana dacewa da kullun sassan skillet. Gasa a cikin tanda mai dafafi na minti 22-25, sai dai abincin ya juya launin ruwan zinariya.
Cool da tarte tatin a cikin skillet tsawon minti 30 kafin a juya shi a kan wani kayan aiki.
Wannan banana tarte tatin girke-girke yana sa 8 ayyuka.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 279 |
| Total Fat | 15 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 8 MG |
| Sodium | 79 MG |
| Carbohydrates | 27 g |
| Fiber na abinci | 2 g |
| Protein | 3 g |