Sugar Fudge Recipes tare da Pecans

Wannan shine girbin uwata tare da wasu ƙananan canje-canje. Na ƙara syrup masara don taimakawa wajen hana hatsi, kuma na yi amfani da wasu kwarewa na yau da kullum: kwandon katako da kwandon kwalliya.

Za a iya amfani da mahaɗin kwaminis din don ta doke wannan fudge. Kamar sanyi kamar yadda aka umarce shi sannan bari cakuda ta yi aikin mai nauyi.

Duba Har ila yau
Super Easy Chocolate Fudge
Fudge Mai Farin Ciki Mai Sauƙi

Abin da Kayi Bukatar

• 3 kofuna waɗanda launin ruwan kasa
• 1 kofin madara
• 2 teaspoons masara mai masarar syrup
• 1 teaspoon vanilla
• 1 kofin yankakken kwayoyi, zaɓi
• 3 man shanu na tablespoons

Yadda za a yi shi

1. Butter da tarnaƙi na matsakaici saucepan (2 zuwa 3-quart size). Ƙara ƙarar ruwan kasa, madara mai yalwa, da syrup masara; kawo zuwa tafasa, motsawa kullum. Ci gaba da tafasa, motsawa akai-akai, zuwa mataki mai laushi mai dadi ko lokacin da thermometir din ya rubuta game da 235 F. *
2. Cire daga zafin rana da sauke man shanu a kan cakuda, amma kada ku jijjiga. Bari sanyi (ba tare da damuwa ba) har sai ya sake rajista game da 120 F akan thermometir. Wannan zai ɗauki kimanin minti 25 zuwa 35. Ƙara vanilla kuma ta doke tare da cokali na katako har sai fudge kawai ya fara raguwa kuma yayi hasara. Hakanan zaka iya canja wurin cakuda a kwakwalwar tsayayyar da ta doke ta da jariri.

1. Ƙara yankakken kwayoyi kuma ta doke don ƙarin 'yan mintoci kaɗan, har sai lokacin farin ciki amma ba hardening. Zuba ko yada a cikin greased keɓaɓɓun farantin ko 8-inch square kwanon rufi.
2. Sakamakon lokacin da aka saita kuma a sare a cikin murabba'ai lokacin da aka tabbatar.

* Don gwadawa ga layin launi mai laushi:
Yi amfani da ruwan sanyi mai sanyi duk lokacin da ka gwada kwari. A game da 1 kofin ruwan sanyi, cokali game da 1/2 teaspoon na zafi alewa. Ƙara hannunka cikin ruwa kuma tura turawa don samar da kwallon. Yi amfani da hankali a kan tsalle-tsalle (idan ba zai zama baka ba, ba a yi ba) - ball mai laushi zai kwanta kadan lokacin da aka cire shi daga ruwa.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	181
Total Fat	4 g
Fat Fat	3 g
Fat maras nauyi	1 g
Cholesterol	14 MG
Sodium	27 MG
Carbohydrates	35 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)