Wannan Mutanen Espanya Chorizo Sausage omelet ne mai sauƙi wanda yana da kuri'a na dandano tare da Mutanen Espanya chorizo tsiran alade yanka. Yana yin babban karin kumallo, abincin rana ko mai amfani ko "tapa". Ku bauta wa tare da baguette yanka.
Abin da Kayi Bukatar
- 1 Mutanen Espanya chorizo tsiran alade (1/2 lita ko 250 grams)
- 3-4 tablespoon
- man zaitun (budurwa,
- Mutanen Espanya )
- 3 qwai
- Salt dandana
- Muhimman bayani a Mutanen Espanya Chorizo: Wannan tsiran alade ya bambanta da na Mexica ko Caribbean chorizo. Mutanen Espanya chorizo mai tsayi, busassun tsiran alade inda mafi yawancin
- Chorizo na Mexico yana sausage ne mai sauƙi, kuma ba a warke tsiran alade. Idan baza ku iya samun Mutanen Espanya Chorizo ba, ku yi amfani da sausage Linguica na Portuguese, wanda yake kama da Mutanen Espanya Chorizo kuma ya kamata ya zama sauƙi a samuwa a cikin gida.
Yadda za a yi shi
- Yanke da kiran chorizo cikin yanka kamar 1/4-inch inci.
- A cikin kwanon rufi na frying mai 8-inch, zuba 1-2 man zaitun mai gaisuwa don gashi kasa. Heat a kan harshen wuta. Lokacin da zafi ya isa, sanya tsattsaye chorizo a cikin kwanon rufi da launin ruwan kasa, juya kowane yanki sau ɗaya. Sausages za su saki mai kamar yadda suke mai tsanani.
- Lokacin da aka yi wa launin ruwan alade, cire daga zafi da kuma zubar da kitsen mai da mai.
- Sanya tsiran alade a kan farantin.
- Tashi qwai a cikin karamin gurasar da ta doke qwai da whisk ko cokali mai yatsa. Ƙara game da 1/2 teaspoon gishiri. Add da chorizo yanka da kuma haɗuwa.
- Sada wannan kwanon rufi a kan matsanancin zafi, ƙara 1-2 teaspoons na man zaitun idan ya cancanta. A lokacin da dumi, zuba a cikin kwai-chorizo cakuda da kuma dafa qwai.
- Lokacin da aka lalata launin omelet din, a raba rabin omelet cikin rabi. Sa'an nan, jefa omelet a kan yin amfani da spatula don tabbatar da cewa an shirya cakuda kwai a tsakiyar.
- Lokacin da ƙwai ba su da tsayi kuma ana dafa shi a tsakiyar, zuga daga cikin kwanon rufi a kan farantin.
- Ku bauta wa tare da yanka na sabo ne baguette.
Ba da shawara
A al'ada, Mutanen Espanya za su shirya da shirya abinci da abincin kullun lokacin yin tafiya mai tsawo, ko kuma lokacin da suka ciyar da rana a filin karkara, sun kashe ranar kifi, da dai sauransu. Za su iya shirya omelet kamar wannan, toshe wani baguette lengthwise kuma sanya shi cikin da baguette. Mutanen Espanya suna kiran irin wannan sanwicin a bocadillo . Yana da abin gina jiki da kuma cika gurasar da ba ta yuwa ko drip kamar sanwici da aka shirya tare da nama na nama da mayonnaise.