A cikin Hellenanci: ƴaƴan duniya, sun bayyana SOO-pah trah-hah-NAH
Trahanas kyauta ne da aka fi so a Girkanci kuma wannan miyan yana da sha'awar gidajen Girka kewaye da kasar. Wannan sashin miya ya fito daga Andros, tsibirin a Cyclades. Trahanas ya zo ne a cikin nau'i biyu - mai dadi (madara da madara) da kuma m (wanda aka yi da yogurt ko man shanu na gargajiya) kuma ana amfani dashi.
Abin da Kayi Bukatar
- 1 kopin mai dadi ko m trahanas taliya (ko peperini ko acini taliya ga mai goge dandano)
- 5 kofuna na ruwa
- 1 naman sa bouillon cube
- 6 ozo na
- feta , crumbled
- 1/2 kopin cikakken madara
- 2 yanka burodi, trimmed kuma a yanka a cikin cubes
- 1 tablespoon of
- man shanu
Yadda za a yi shi
- Ƙara manya, ruwa, da bouillon cube a tukunya da kuma kawo wa tafasa. Da zarar ya fara tafasa, rage zafi da kuma simmer na minti 17, yana motsawa lokaci-lokaci tare da cokali na katako don hana shi daga danra zuwa tukunya.
- Duk da yake simmering, ɗauka da sauƙi toya gurasa a man shanu don yin croutons.
- Ƙara madara da cuku mai crumble zuwa miya, da kuma motsawa. Cook minti 3 kuma cire daga zafi. Bada izinin hutawa na minti 5.
- Ku bauta wa tare da croutons.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 307 |
| Total Fat | 14 g |
| Fat Fat | 9 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 49 MG |
| Sodium | 790 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 1 g |
| Protein | 13 g |