Cikakken Cloverleaf Rolls

Wadannan launuka masu laushi sun ƙare tare da wanke da wanke sannan kuma an dasu tare da kwayoyin tsaba ko soname.

Ku bauta wa wadannan dadi cloverleaf rolls tare da hutu abincin dare ko yau da kullum iyali ci abinci. Suna da kyau sosai da amfani dumi da kuma buttered. Kamar yadda yadun ƙwayoyin yisti da yawa, da kullu yana da kyau. Fasa kullu a cikin rawanin wuta, masu shayarwa, ko kuma gasa su a cikin kwanon burodi 9-by-13-by-2-inch a matsayin takarda.

Abin da Kayi Bukatar

• 4 kofuna waɗanda gari gurasa, 18 oganci
• 1 1/4 kofuna waɗanda madara, dumi, kimanin 110 ° F, 10 oganci
• 2 1/2 teaspoons yisti nan take
• 1 1/2 teaspoons gishiri
• 3 tablespoons granulated sukari
• 1 babban kwai, dukan tsiya
• 5 tablespoons softened man shanu (da ƙarin ga kwano)
• 1 babban kwai (raɗaɗa tare da 1 tablespoon na ruwa, don kwai wanke topping)
• Zabin: 2 teaspoons sesame tsaba (ko poppy tsaba)

Yadda za a yi shi

1. A cikin babban kwano ko tasa na mahaɗin kwalliya, hada gari, madara, yisti da sauri, gishiri, sukari, 1 babban kwai, da 5 tablespoons na man shanu mai taushi. Gasa abubuwa masu sinadaran - ta hannu ko tare da ƙuƙwalwar kullu - har sai da haɗe. Ƙara saurin mahaɗi zuwa matsakaici-ƙanƙara da kuma kaddamar da kimanin minti 10, har sai kullu ya zama santsi kuma mai roba. Ko kuma, motsa kullu a wuri mai tsabta da sauƙi da kuma gwano ta hannu don kimanin minti 10, har sai santsi da na roba. Ƙara karin gari kamar yadda ake buƙata don kiyaye kullu daga jingina zuwa tasa ko gwaninta.

1. Gishiri babban kwano kariminci tare da man shanu mai taushi.
2. Sanya kullu a cikin tasa mai daɗi kuma ya juya don haka dukkanin farfaɗɗen kullu yana mai rufi da man shanu.
3. Rufe tasa tare da filastik filastik kuma bari tsararrawar tashi a cikin dumi, kyauta-kyauta kyauta don kimanin 1 zuwa 1 1/2 hours, ko har sai ya ninki biyu a cikin girma.
4. Man shafawa guda 12-kofin muffin tins tare da man shanu ko kuma yayyafa tare da mai dafaccen kayan aiki.
5. Cire kullu a wuri mai tsabta. Raba kullu a cikin guda 24. Raba kowane gurasar kullu cikin kananan ƙananan 3, mirgina cikin bukukuwa, da kuma sanya 3 kwallaye a cikin kowane kofi na muffin 24.
6. Rufe pans tare da tawul ɗin tsabta mai tsabta kuma bari kullu ya tashi kimanin minti 30 zuwa 45, har sai da ninki biyu.
7. Yi amfani da tanda zuwa 375 F (190 C / Gas 5).
8. Cire wankin shayi daga kwanon rufi.
9. Yi shinge a hankali a saman waƙa tare da kwai da ruwan sha kuma to yayyafa shi da bishiyoyi ko kwayoyin sauti, idan suna amfani da su.
10. Gasa gilashin na kimanin minti 15 zuwa 20, ko kuma har zuwa sama an daɗe da kyau.
11. Yawan zafin jiki na ciki ko jerin ya kamata ya yi rajistar akalla 185 F zuwa 190 F a kan ma'aunin ma'aunin thermometer da take karantawa.

Ƙwararrun Masana

• Don burodi mai mahimmanci, maye gurbin daɗin wanke nama tare da kwai guda 1 da aka raɗaɗa da 1 teaspoon na ruwa. Gudura a saman filayen kuma yayyafa da tsaba, idan amfani.

Za ku iya zama kamar

Southern Style Butter yisti Rolls (kwanon rufi rolls)

Gwaran Gwanin Dankali

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	141
Total Fat	7 g
Fat Fat	3 g
Fat maras nauyi	3 g
Cholesterol	48 MG
Sodium	467 MG
Carbohydrates	16 g
Fiber na abinci	2 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)