Wannan ba-gasa Slovakke Berry kayan zaki girke-girke za a iya yi tare da dukan berries - raspberries, blueberries, blackberries - ko sliced ya fi girma berries kamar strawberries.
Don kada wani ya yi tunani cewa marshmallows ba ingantattun ba ne, ba wai kawai Jamhuriyar Slovakiya ta zama Westernized ba, amma marshmallow candy kwanta zuwa d ¯ a Misira lokacin da aka yi shi da marshmallow shuka (althea officinalis). Yau, gelatin ya maye gurbin wannan sashi. A tsakiyar shekarun 1800, Faransa ta yada wannan dandano a duk sassan Turai.
Abin da Kayi Bukatar
- 8 ociji Petit Beurre ko sauran bishiyoyi na shayi
- 1/4 kofin man shanu mai narkewa
- 1 (7 1/2-oza) akwati marshmallow cream
- 1 kofin gilashi mai tsanani, tasa
- 3 kofuna waɗanda sabo ne berries, rinsed
- 2 tablespoons cornstarch
- 1/2 kofin sukari (mafi ko žasa don dandana, dangane da zaƙi na berries)
- 1/8 teaspoon gishiri
Yadda za a yi shi
- A cikin babban saucepan, dafa berries, cornstarch, sugar da gishiri har sai lokacin farin ciki. Cool gaba daya.
- A halin yanzu, a cikin kwano na mai sarrafa abinci, kara da bishiyoyi na bishiyoyi da yawa, da kuma zuba a cikin man shanu mai narkewa ta hanyar abincin abinci yayin da mai sarrafawa ke gudana. Koma kome sai 1/4 kofin crumb cakuda a cikin kasan 8 x 11 inch tart kwanon rufi tare da kasa mai cirewa. Sanya a cikin firiji har sai da shirye don tarawa.
- A cikin kwano mai kwakwalwa, ta doke 1/4 na zub da jini a cikin marshmallow don sauƙaƙe shi, sa'an nan kuma ninka cikin sauran kirim kuma a firiji har sai an shirya don amfani.
- Nada rabin kirim mai cakuda a kan ɓawon burodi, dukan kwakwalwan cakuda mai sanyaya, sa'an nan kuma sama tare da sauran cakuda. Yayyafa da crumbs cookies. Refrigerate har sai da shirye don bauta.
- Cire rim daga tart kwanon rufi kuma yanki cikin rectangles. Gyaran abin da ya rage.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 448 |
| Total Fat | 18 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 49 MG |
| Sodium | 190 MG |
| Carbohydrates | 66 g |
| Fiber na abinci | 3 g |
| Protein | 9 g |