Sand yarts kuki tare da kirfa, almonds, vanilla, qwai, man shanu, sugar, da sauran sinadaran. Na yi amfani da pecans don ado da yashi tarts hoto.
Abin da Kayi Bukatar
- 1/2 kofin man shanu (tausasawa)
- 1 kofin sugar granulated
- 2 manyan qwai (rabu)
- 1 tablespoon madara
- 1 teaspoon cire mota
- 1/2 teaspoon gishiri
- 1 teaspoon yin burodi foda
- 1 1/2 kofuna
- dukkanin gari (6 3/4 ozaji )
- 15 almonds ba tare da yalwa (raba, ko 30 pecan halves)
- Ga Cinnamon Sugar:
- 2 tablespoons granulated sukari
- 1/2 teaspoon ƙasa kirfa
Yadda za a yi shi
Cream man shanu da kuma 1 kofin sugar. Ƙara kwai yolks, madara da kuma dandano har sai da haske. Ƙara siffar busassun bushe da kuma haɗuwa da kyau. Chill kullu na akalla 3 hours.
Yanke tanda zuwa 375 ° F (190 ° C / Gas 5). Rubutun burodin layi tare da takarda takarda ko kuma fesa tare da yin burodi.
A kan ƙasa mai sauƙi, mirgine kullu a tsakanin 1/8 zuwa 1/4-inch kauri. Yanke tare da masu yanke kuki.
Yi amfani da hankali don canja wurin da aka yanke don yin burodi da aka shirya; sanya almond ko rabi rabin akan kowane kuki.
A cikin karamin kwano, hada 2 tablespoons na granulated sukari da kirfa.
Kashe kukis da ke da nutsuwa tare da launin fata marar yaduwa, sa'an nan kuma yayyafa shi da sauƙi tare da kirin sukari.
Gasa kukis don kimanin minti 8. Ya yi kusan 30 cookies.
Za ku iya zama kamar
Butter Tea Cakes tare da Brown Sugar
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 471 |
| Total Fat | 44 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 24 g |
| Cholesterol | 38 MG |
| Sodium | 118 mg |
| Carbohydrates | 19 g |
| Fiber na abinci | 6 g |
| Protein | 7 g |