Kirishirun Abincin Shayar, Rolled

Yi ado da wadannan kirishin kirim mai tsami da icing, sugar sugar, ko ƙasa kayan yaji. Gungura ƙasa don ganin ƙarin kayan girke kuki Kirsimeti.

Shafuka masu dangantaka
Cookies Sugar Sugar tare da Kirim mai Cit
Gyare Kayan Kwasfa Buga

Abin da Kayi Bukatar

• 1 1/2 kofuna waɗanda sukari
• 1/2 kofin man shanu flavored shortening
• 2 qwai, dukan tsiya
• 1 teaspoon yin burodi soda
• 1 teaspoon yin burodi foda
• 1 kofin kirim mai tsami
• 1/2 teaspoon gishiri
• 3 kofuna waɗanda gari
• Zabin: dash nutmeg ko kirfa
• Zabin: 1/2 kofin launin launin ruwan
• Zabin: 1/2 kofin icing

Yadda za a yi shi

1. Heat da tanda zuwa 350 F.
2. Rubutun burodin layi tare da takarda takarda ko man shafawa.
3. A cikin kwano, hada cakular gari tare da gari; ajiye.
4. A cikin kwano ko kofin, toshe soda mai sarkar tare da kirim mai tsami kuma ya ajiye.
5. Buga raguwa da sukari har sai haske; ƙara qwai da kuma doke har sai fluffy.
6. Ƙara cakuda gari da kirim mai tsami mai tsami, sauyawa, a game da tara 3.
7. Chill don akalla awa daya.
8. Kashe gurasar kullu zuwa kimanin 1/8 zuwa 1/4-inci mai haske a kan wani wuri mai tsabta kuma a yanka a cikin siffofi.

1. Shirya kukis akan shirye-shiryen burodi. Idan ana so, yayyafa da sugars masu launin ko kayan yaji.
2. Gasa a cikin tanda na preheated na minti 10 zuwa 15.
3. Ice, idan ana so. Duba: Vanilla Icing ko Glaze don Cake da Cookies

Za ku iya zama kamar

Kiristi Kiristi Cikin Gumama

Kukis na Kayan Kayan Kayan Hankali

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	59
Total Fat	3 g
Fat Fat	1 g
Fat maras nauyi	1 g
Cholesterol	10 MG
Sodium	57 MG
Carbohydrates	8 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)