Rhubarb Nut Bread Tare Da Sugar Sugar Topping

Wannan gurasar rhubarb shine hanya mai kyau don jin dadin rhubarb. Rhubarb nut gurasa ya ci abinci tare da man shanu mai nutty da sukari sugar topping tare da ambato na kirfa.

Kirim mai tsami yana ba da wannan gurasar rhubarb mai ban mamaki da zane. Wannan shi ne babban gurasa mai sauri don taro tare da ruwa.

Abin da Kayi Bukatar

• 1 1/2 kofuna na sukari sugar (haske, cushe)
• 2/3 kofin man kayan lambu
• 1 babban kwai
• 1 teaspoon vanilla
• 2 1/2 kofuna waɗanda gari (11 1/4 ozaji)
• 1 teaspoon gishiri
• 1 teaspoon
• yin burodi foda
• 1 teaspoon yin burodi soda
• 1 kofin kirim mai tsami
• 1 1/2 kofuna
• rhubarb (sabo, diced)
• 1/2 kofin pecans (ko walnuts, yankakken)
• Ga Topping:
• 1/2 kofin launin ruwan kasa
• 1/2 teaspoon kirfa
• 2 teaspoons man shanu (softened)
• 1/4 kofin pecans (ko walnuts, yankakken)

Yadda za a yi shi

1. Preheat da tanda zuwa 350 F.
2. Man shafawa da gari na gari guda biyu da 9-by-5-by-3-inch.
3. Beat tare da 1 1/2 kofuna na sukari sugar, kayan lambu mai, kwai, da kuma cire vanilla.
4. Hada gari, gishiri, soda burodin, da kuma yin burodi; motsawa don haɗuwa sosai.
5. Ƙara kwandon gari a cikin cakuda na farko tare da kirim mai tsami. Dama har sai an shayar da dukkan sinadaran.
6. Ninka rhubarb da kashi 1/2 na yankakken kwayoyi cikin batter.

1. Cikali da batter a cikin shirya Burodi pans.
2. Haɗa haɗin ƙanshin kayan shafa har sai ya ɓace; yayyafa a ko'ina a kan gurasa.
3. Gasa a cikin tanda mai dafafi na kimanin 55 zuwa 65 minutes, ko har sai wani katako da aka zaba ko jaririn da aka saka a cibiyar ya fito da tsabta.

Ƙwararrun Masana

Soda yin burodi da yin burodin foda a cikin gurasa mai sauri yana fara amsawa da kuma samar da gas a yayin da aka haxa su tare da sinadarai mai laushi. Hada kayan shafa mai bushe a cikin tasa guda ɗaya kuma kuyi da tanda da kuma pans a shirye. Mix da rigar da busassun gaurayewa tare kawai har sai da moistened kuma gasa nan da nan.

Strawberry Rhubarb Crumb Cake

Easy Rhubarb Dessert Sauce

Rhubarb Crisp Tare da Oat Topping

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	296
Total Fat	17 g
Fat Fat	4 g
Fat maras nauyi	8 g
Cholesterol	55 MG
Sodium	340 MG
Carbohydrates	34 g
Fiber na abinci	2 g
Protein	4 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)