Red Velvet Hot Chocolate

Kyakkyawan labari, masoya masu launin ja! Yanzu zaka iya jin dadin abincin da kuka fi so a cikin cakulan zafi. Wannan arziki, creamy Red Karammiski Hot Chocolate abin sha yana da dukan dadin dandano na ja velvet cake , kuma mafi kyau duka, an kunsa da cuku tsummace cream !

Bayanan girke-girke: dandalin cakulan zafi yana kira ga kirim a cikin cakulan zafi. Wannan shi ne na zaɓi, kuma yana ƙara ƙarin mataki, don haka jin kyauta don tsallake shi idan kuna cikin rush. Duk da haka, ina tsammanin yana ƙara daɗaɗɗɗun daɗaɗɗun abincin da aka samo shi daga buttermilk. Har ila yau, ya sa zafi cakulan ya fi ƙarfin kuma ya fi kyau, wanda yake da kyau. Har ila yau, ina bayar da shawarar yin amfani da launin abinci na gel a matsayin ruwan sanyi (Wilton da Americolor biyu ne.) Za ku sami launin jan launi ba tare da yin amfani da yawan abincin abinci kamar yadda ruwa zai buƙaci ba.

Abin da Kayi Bukatar

• Ga Red Karammiski Hot Chocolate:
• Zabin: 2 cakuda cuku (a dakin da zazzabi)
• 2 kofuna waɗanda madara
• 1 kofin cream
• 2 tablespoons brown sugar
• 8 oganci farin cakulan kwakwalwan kwamfuta (ko yankakken farin cakulan)
• 2 tablespoons koko foda (unsweetened)
• 1 teaspoon cire mota
• 1 tsunkule gishiri
• 4 saukad da ja launin abinci (ko fiye; gel coloring shawarar)
• Ga Kirin Gudun Gishiri Wanda aka Tashi:
• 2 cizon cream (a dakin da zafin jiki)
• 3 teaspoons sukari
• 1/2 teaspoon cire vanilla
• 1/2 kofin kirim mai tsami (chilled)

Yadda za a yi shi

Don yin Red Karammiski Hot Chocolate:

1. Idan kana amfani da cuku, hada shi tare da kopin madara a cikin wani abun ciki da kuma saje har sai da santsi. (Idan kana da bishiya, za ka iya hada su a cikin wani sauye-sauye da kuma gauraya har sai babu wata cizon cuku.)
2. Ƙara sauran sinadaran cakulan da suka rage, sai dai don canza launin abinci, kuma hada dukkan abin da ke cikin matsakaici a cikin matsakaiciyar zafi. Warke da sha, whisking lokaci-lokaci, har sai farin cakulan melts, da koko foda yalwa cikin ruwa, da kuma abin sha ne creamy da santsi.

1. Ƙara 'yan saukad da launin jan launin abinci da kuma rufe su a ciki. Ci gaba da ƙara canza launin har sai da ka sami zurfi, mai arziki ja da kake so.
2. Wannan abin sha ne mai kyau, don haka ku bauta wa Red Velvet Hot Chocolate a cikin kananan mugs da kuma saman tare da dollop na Cream Cheese Tsanke Cream!

Don Yin Cikin Gudun Gishiri Wanda Ya Tashi Kyauta:

1. Hada kirim, sukari, da kuma cire vanilla a cikin kwano na mahaɗin mai kwakwalwa wanda aka sanya shi da wani abin da aka haƙa (whisk attachment).
2. Whip da cuku a kan matsakaici gudun har sai yana da santsi kuma free of lumps. Tare da mahaɗin mai gudana, sannu a hankali a cikin kirim kuma ci gaba da harba har sai cuku ya samar da mahimman kullun.
3. Cukuwar yana daskarewa kuma yana kara yawan tsummaccen tsumma, don haka yana da kyau don yin amfani da tsalle-tsalle da tsalle a kan zafi mai cakulan ku! Add a scoop to your zafi cakulan mug, da kuma saman tare da 'yan ja sprinkles, idan so.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	593
Total Fat	43 g
Fat Fat	27 g
Fat maras nauyi	11 g
Cholesterol	102 MG
Sodium	220 MG
Carbohydrates	45 g
Fiber na abinci	1 g
Protein	8 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)