Pean Pie Cake

Tun lokacin da pecans 'yan asalin ƙasar Kudancin Amirka ne, akwai kullun da aka samo daga kudancin kudancin. Amma yaya game da canja shi a bit tare da wani m karkatar? Duk da haka har da pecans, qwai, man shanu, sukari da kuma masarar masara, wannan girke-girke mai sauri kuma mai dadi ya hada da zane-zane tare da waɗannan dadin dandano na pecan kirki don ƙirƙirar kayan zaki na musamman wanda zai zama magana akan kowane tebur mai dadi.

Cikakken gishiri yana sa wannan kyauta ya fi sauƙi a shirya. Ana cinye kashi ɗaya bisa uku na batter, sa'an nan kuma sauran an haxa shi tare da nau'in haɗin gwanin nama da kuma gama a cikin tanda. Sakamakon yana da haske da kuma zauren gishiri mai gwaninta da pecans.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Yanke tanda zuwa 325 F (162 C). Man shafawa da gari a 9x13x2-inch yin burodi kwanon rufi.
  2. Mix cake cake, 1 kwai, da kuma man shanu melted har sai da blended. Ajiye 2/3 kopin batter kuma ajiye. Sada sauran batter a cikin kwanon abincin da aka shirya. Gasa na mintina 15, ko kuma sai an yi launin launin ruwan sauƙi.
  3. A halin yanzu, Mix da ajiye 2/3 kopin batter tare da masara syrup, 3 qwai, Brown sugar, vanilla da yankakken pecans. Zuba da pecan cika a kan burodin da aka yi da buro kuma ya koma cikin tanda. Gasa ga kimanin minti 50, har sai an saita.
  1. Cool kuma a yanka a cikin murabba'i.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 241
Total Fat 16 g
Fat Fat 7 g
Fat maras nauyi 6 g
Cholesterol 70 MG
Sodium 21 MG
Carbohydrates 24 g
Fiber na abinci 1 g
Protein 2 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)