Orange Buttercream Frosting Recipe

Wannan dakin ruwan sanyi mai dadi yana da dadi a kan vanilla ko cakulan cakulan ko yada shi a kan abincin gwaninta ko cake. Yi amfani da shi don kwantar da burodi na cake ko kabein cake.

Wannan girke-girke yana sa game da 2 2/2 kofuna na frosting, isa ga 2-Layer cake ko game da 24 cupcakes.

Abin da Kayi Bukatar

• 1/2 kofin (4 ociji) man shanu marar dadi (shayarwa)
• 3 zuwa 3 1/2 kofuna waɗanda confectioners 'sukari
• 1/2 teaspoon cire vanilla
• 1 1/2 teaspoons orange cire
• 1 tablespoon orange zest (finely grated)
• 3 zuwa 4 tablespoons orange ruwan 'ya'yan itace (sabo ne)
• Zabin: launin ruwan 'ya'yan itace orange

Yadda za a yi shi

1. A cikin tukunya mai gurasa tare da mahaɗin lantarki, hada man shanu, kofuna 3 na masu tasowa 'sukari, da kuma vanilla da orange tsantsa har sai an haɗa su.
2. Ƙara orange zest da 3 tablespoons na sabo ne ruwan 'ya'yan itace ruwan' ya'yan itace. Beat har sai santsi da kuma kirim.
3. Ƙara ƙarin masu tasowa 'sugar ko ruwan' ya'yan itace, kamar yadda ake buƙata don yada ko daidaituwa.
4. Beat a cikin 'yan saukewa na launin ruwan orange, idan ana so.

Ya sanya kusan 2 1/2 kofuna na frosting, isa ga akalla 24 cupcakes da kuma biyu Layer cake.

Za ku iya zama kamar

Fluffy Cakuda Gishiri Tsuntsaye

Cikakken Buttercream Cakuda

Fluffy Cocoa Frosting

Kyau mai sauƙin ƙwaƙwalwa

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	296
Total Fat	12 g
Fat Fat	7 g
Fat maras nauyi	3 g
Cholesterol	31 MG
Sodium	3 MG
Carbohydrates	50 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)