Yi sandwiches tare da wannan salatin kwai salatin ta amfani da gurasa da kuka fi so ko biscuits da ganye. Wannan salatin kwai yana sanya babban yaduwa don appetizers. Saka wasu a kan ɗan kwandon jirgi da kai tare da dan kadan caviar, sliced cikakke ko ɓaɓɓake zaituni, red albasa yanka, ko pimiento don abinci mai dadi.
Ana nuna cakuda salatin kwai a kan cuku da chiis biskit .
Duba Har ila yau
Hanyoyi guda uku don yin Cikakken Cikin Gwangwani
Abin da Kayi Bukatar
- 8 qwai masu yawa
- 4 zuwa 5 tablespoons mayonnaise
- 2 zuwa 3 teaspoons Dijon mustard
- 2 teaspoons chives
- 1/4 kofin seleri (yankakken yankakken ko yankakken shinge)
- 1/8 teaspoon barkono
- dash gishiri (dandana)
Yadda za a yi shi
- Saka qwai cikin saucepan; ya rufe da ruwan sanyi. Rufe saucepan kuma kawo cikakken tafasa.
- Cire daga zafin rana kuma bari tsayawa, an rufe shi, kimanin minti 18 zuwa 20. Kurkura da qwai da ruwan sanyi har sai sanyi ya isa ya rike.
- Kwasfa da kuma yayyafa qwai, sa'annan a saka a cikin kwano. Ƙara tafe chives da seleri. Dama cikin 2 teaspoons na mustard da kuma 4 tablespoons na mayonnaise har sai da blended.
- Ƙara ƙarin mustard da mayonnaise idan an so. Add barkono da motsawa a gishiri, dandana.
- Yi amfani da sandwiches ko kayan aiki ko aiki a matsayin salatin rana a kan ganye.
Tips da Bambanci
- Maimakon chives, ƙara yankakken yankakken ja albasa ko alamu ga salatin kwai.
- Za'a iya ƙara cakulan nama na faski mai laushi ga salatin kwai tare da chives.
- Don hawan kwai yolks, rage lokacin tsayawa zuwa minti 15.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 130 |
| Total Fat | 12 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 155 MG |
| Sodium | 175 MG |
| Carbohydrates | 1 g |
| Fiber na abinci | 0 g |
| Protein | 5 g |