Wannan jinkirin mai gaurayayyen mai dafaccen kayan kaza yana ba da yalwacin kayan shafa na Tex-Mex. Enchilada miya, tumatur, barkono, da kuma sauran kayan lambu masu dandano wannan dandano mai kaji. Kaji da kuma wake suna ba da sinadaran a cikin miya tare da cuku mai tsumma.
Don wasu ƙananan zafi, yi amfani da cakulan jack barkono a cikin miya, sannan kuma a sama da shi tare da cakulan shredded. Idan kana son shi ƙasa da kayan yaji, ka watsar da barkono na jalapeno kuma ka yi amfani da cuku.
Garnish wannan dadi mai kyau tare da tortilla kwakwalwan kwamfuta ko tube. Yi amfani da takalman tortilla da aka saya a cikin kantin sayar da kaya ko ganin kwarewa da bambancin don koyon yadda za a yi suturar tortilla. Green ko ja barkono mai kararrawa ne mai sauƙi madadin zuwa barkono jalapeno, kuma sliced kazaran sauteed wani yiwuwar. Idan baku da nama na miya kaza a hannu, jin dadin amfani da cream na seleri ko cream na naman kaza.
Wannan kyauta ne mai kyau don yin wata ƙungiya ko fitarwa , kuma yana iya saukewa zuwa ga jama'a. Yi amfani da ita tare da wasa kuma ku yi zafi daga mai jinkirin mai saiti.
Abin da Kayi Bukatar
- 6 ƙananan kaza cin hanci
- 1 babban albasa (yankakken)
- 1 (15-ounce) zai iya zama baƙar fata (ko tsinkayen wake)
- 1 (14.5-ounce) na iya tumatir tumatir (tare da ruwan 'ya'yan itace ko zesty chili style tumatir)
- 1 (10-ounce) na iya ja enchilada miya (m ko matsakaici)
- 1 (10 3/4-oza) na iya kirim mai tsin kaza
- 1 (8-oza) zai iya masara (ya zamo ko 1 kofin kernels na masararre)
- 1 (4-ounce) na iya m kore chile barkono (yankakken)
- Zabin: 1 ko 2 tablespoons minced jalapeno barkono
- 1/2 teaspoon cumin ƙasa
- 1/2 teaspoon tafarnuwa foda
- 1/2 teaspoon dried leaf oregano
- Dash kosher gishiri da kuma freshly ƙasa baki barkono (dandana)
- 1 kofin madara (ko rabi da rabi)
- 1 1/2 kofuna na shredded cuku cheddar (cheddar jack, raba)
- Garnish: tortilla kwakwalwan kwamfuta
- Zabin: kirim mai tsami, guacamole, yankakken kore albasarta
Yadda za a yi shi
- Gyara cinyoyin kaza, watsar da koda mai yawa. Ciyar da kaza a cikin kananan ƙananan kuma ƙara zuwa mai jinkirin mai sukar. Ƙara albasarta da aka yanka, wake, tumatir, dafaɗen enchilada, cakuda kaza kaza, masara, barkono mai chile, jalapeno barkono, idan amfani da, cumin, tafarnuwa foda, da oregano.
- Rufe mai jinkirin mai dafa abinci kuma dafa miya a kan ƙananan don 6 zuwa 7 hours ko sama na 3 zuwa 4 hours.
- Ƙara madara ko rabi da rabi tare da rabin rabin cakulan shredded. Ku ɗanɗana ku ƙara gishiri mai kosher da barkono baƙar fata, don ku dandana. Rago ta hanyar.
- Shafuka mafi kyau tare da sauran shredded cuku da tortilla kwakwalwan kwamfuta ko tube, idan ana so.
Tips da Bambanci
- Gidajen Fried Tortilla: Yanki 2 zuwa 3 tortillas na masara a rabi sannan sannan a raba su cikin tube 1/2-inch. Gasa cikin mai mai zafi (kimanin 350 F) har sai zinariya. Drain da kyau a kan tawul ɗin takarda.
- Idan ka fi son gida, zaka iya maye gurbin cream na miya kaza tare da kofuna waɗanda 2 na kayan ado mai sauƙi da aka yi da kaza. Idan miya ya ƙunshi madara, ƙara shi kusa da ƙarshen abincin tare da madara. Rago ta hanyar yin hidima.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 1470 |
| Total Fat | 75 g |
| Fat Fat | 27 g |
| Fat maras nauyi | 27 g |
| Cholesterol | 374 MG |
| Sodium | 839 MG |
| Carbohydrates | 67 g |
| Fiber na abinci | 12 g |
| Protein | 127 g |