Ana yin safarar masara daga masa harina, ma'anar "gari na gari." Wannan gari na musamman ya bushe masara wanda aka yalwata a cikin ruwa mai zurfi da ƙasa.
Hanyar da ta fi dacewa don yin tayar da hanyoyi shine sayen takalmin tortilla. Wannan kayan aiki yana kashe kimanin $ 20 kuma za a iya samuwa a cikin wuraren dafa abinci na kan layi.
Wannan girke-girke yana sa dijital goma sha biyar zuwa 5,5 wanda za'a iya amfani da shi nan da nan ko kuma daskararre don amfani da baya.
Abin da Kayi Bukatar
- 2-1 / 2 kofuna da har harina
- 1-1 / 4 tsp gishiri
- 1-1 / 2 kofuna waɗanda ruwan zafi
Yadda za a yi shi
- A cikin kwano mai matsakaici, kunna masa har da gishiri.
- Yi saurin ƙara ruwa har sai kullu ya zama mai sassauci, ba m.
- Juya kullu daga kan jirgin kuma raba shi zuwa kashi 12 daidai. Rubuta cikin bukukuwa.
- Idan kana da takalmin tortilla, bi umarni na kayan aiki don lalata wasu tortillas.
- A hannunka, sanya motsi na tortilla tsakanin nau'i biyu na takarda. Yi amfani da ninkaya mai juyayi don mirgina gurasa a cikin siffar fasilla ta bakin ciki.
- Don dafa, sanya wani tortilla a lokaci a cikin babban kwanon ruɓaɓɓen frying. Cook a kan zafi mai zafi matsakaici na kimanin guda daya zuwa minti biyu a kowane gefe, ko har sai kowane gefen yana da launin ruwan kasa.
- A lokacin da kuka gama dafa dukan tortillas, kunsa su a cikin aluminum da kuma sanya a cikin tanda mai zafi (kimanin digiri 300 na F) na minti 5.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 86 |
| Total Fat | 1 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 244 MG |
| Carbohydrates | 18 g |
| Fiber na abinci | 2 g |
| Protein | 2 g |