Kayan Gasa Gasar Farin Gasar Gasar Gasa

A matsayin mai cin nama, za ku iya so ku dafa tare da ƙwayar kwai , amma me ya kamata ku yi idan ba ku da hannu? Lokaci ne lokacin da girke-girke kamar wannan ba kwai kuma babu koshin launin fata maras nama wanda ya kasance mai sauƙi. A cikin wannan sauki mai cin gashi fata cake girke-girke, da apple cider vinegar maye gurbin kwai kuma zai taimaka tabbatar da farin cake shi ne haske da fluffy.

Ka lura cewa yayin da fararen gari na yau da kullum yana aiki a cikin mafi yawan kayan girke-cake da kuma kayan girke-kullun kayan lambu, lokacin da kake yin cake mai tsabta, zaka iya saka jari a bishiyar fasara don mafi kyawun haske kuma mai yiwuwa gwaninta zai yiwu. Wannan nau'in farin ba shi da haske kamar yadda ya ce, abincin abinci na mala'ika, amma wasu karin matakai da kulawa da tausayi mai tausayi da hakuri zai iya taimaka maka samun samfurin da ya dace mafi kyau.

Wannan girke-girke ne kawai ya sanya adadi guda takwas-inch, don haka kuna iya buƙatar ninka da girke-girke idan kuna buƙatar yin babban burodi ko cake.

Idan kuna neman saurin girke mai sauƙi mai tsabta don ranar haihuwa, wannan abu ne mai kyau don gwadawa. Komai komai, ranar haihuwar ko a'a, kiyaye shi da sauƙi ta hanyar toshe kayan farin ka tare da kayan duniyar vanilla mai sauƙi , ko kuma samun haɓaka tare da wani abu mai ban mamaki. Wannan kyamaran almond mai dadi yana iya zama mai kyau ko watakila ma a cikin cakulan mint sanyi. Kada ka manta da sprinkles! Kuma a, za ka iya samun wasu kayan yaji a cikin layi.

Kamar yin cin nama a gida? A nan ne mafi sauƙin kayan girke na vegan cake don gwadawa. Ji dadin!

Abin da Kayi Bukatar

• 1 3/4 kofuna waɗanda ke da naman alade (na yau da kullum kayan gari zai yi aiki)
• 1 tsp. yin burodi foda
• 1 tsp. soda burodi
• 1/2 tsp. gishiri (gishiri mai kosher ko gishiri a teku shine mafi kyawun lokaci)
• 1/3 kofin vegan margarine (mafi yawan vegans karfi fi so Duniya Balance alama)
• 1 kofin sukari
• 2/3 kofin ruwa
• 2 Tbsp. vanilla
• 1 Tbsp. apple cider vinegar

Yadda za a yi shi

1. Pre-zafi da tanda zuwa 350 F. Man shafawa da gari wani 8-inch cake kwanon rufi. Saboda wannan nau'in gilashi mai cin gashi yana da ƙananan kitshi, za ku iya so a layi kwanon rufi tare da takarda takarda don hana shi daga sauti.
2. A cikin kwano mai kwakwalwa, kwance tare da gari, dafaffen foda, da soda burodi. Lura: Ko da koda yaushe kuna kullin wannan mataki, kuna buƙatar shi don wannan kullun fararen farin ciki - don haka kada ku rabu da shi! Sift jan tayin!
3. A cikin ƙaramin karami, raba da gishiri, margarine, sukari, ruwa, vanilla, da vinegar har sai an haɗe.

1. Yayyafa cakuda mai yayyafi cikin kwakwalwar busassun, yunkuri har sai santsi. Zuba batter a cikin gurasar da aka shirya.
2. Gasa gurasarka a cikin kwanciyar rana na minti 30 zuwa 40, ko kuma sai an sanya likitan dan asibiti a cikin cibiyar.
3. Cool cake a cikin kwanon rufi na tsawon minti 5 zuwa 10, sa'annan a hankali cire cake daga cikin kwanon rufi don ya bar shi ya warke gaba daya kafin sanyi.
   

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	255
Total Fat	8 g
Fat Fat	2 g
Fat maras nauyi	3 g
Cholesterol	0 MG
Sodium	800 MG
Carbohydrates	45 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)