Wannan dadi mai dadi jalapeno cheeseburger girke-girke ne cikakke ga burger masoya waɗanda suke jin dadin nama da kadan zafi. Daidaita yawan jalapenos da aka yi amfani dasu don dacewa da fadin ku.
Abin da Kayi Bukatar
- 3 nama nama nama
- 1 zuwa 2 tsalle-tsalle jalapeno, yankakken yankakken
- 1/2 kunshin dried albasa miya Mix
- 1/2 tablespoon jiya kayan yaji
- 1 teaspoon gishiri (kosher ko teku, karin idan an buƙata)
- 1/4 kofin Worcestershire sauce
- 6 yanka Cuku (ko cuku na zabi)
Yadda za a yi shi
- Kaɗa duk kayan yaji, ciki har da jalapenos, tare da naman sa a cikin babban kwano.
- Form cakuda cikin 6 rabin inch lokacin farin ciki patties.
- Gwaran da zafin rana don zafi mai zafi.
- Cook don 3 zuwa 4 minutes a kowane gefe, ko kuma har sai matakin da ake bukata na sadaukarwa ya samu, ko da yake an yi shawarar da kyau.
- Yi cuku a kan burgers a lokacin minti na karshe na dafa abinci.
- Da zarar an dafa burgers ta hanyar cinye cuku, cire daga ginin da kuma yin aiki a kan bishiyoyin hamburger tare da ƙarin sliced jalapenos.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 532 |
| Total Fat | 26 g |
| Fat Fat | 10 g |
| Fat maras nauyi | 11 g |
| Cholesterol | 203 MG |
| Sodium | 1,323 MG |
| Carbohydrates | 5 g |
| Fiber na abinci | 1 g |
| Protein | 66 g |